IP Library Assignment 014743/0833
Patent Assignment
Reel/Frame 014743/0833

Assignment of Assignor's Interest

Recorded: 2004-06-18 Pages: 6
Assignor
CANADIAN IMPERIAL BANK OF COMMERCE
Executed: 2004-06-18
Assignee
BANK OF NOVA SCOTIA, AS COLLATERAL AGENT
40 KING STREET WEST, SCOTIA PLAZA, 62ND FLOOR, TORONTO, M5W 2X6, CANADA
Covered Properties (2)
Process for Upgrading Cereal Milling by-Products into Protein-Rich Food Products
Patent: 4,938,972 →
Application: 07/217,008 →
Food Preservation Process Utilizing a Blend of Acidulants
Patent: 4,931,297 →
Application: 07/336,214 →
Related Assignments (3)
Other recorded transfers of the patents in this record — the chain of ownership.
Security Interest Dec 10, 2001
From: ROBIN HOOD MULTIFOODS INC., A CORPORATION OF ONTARIO
To: CANADIAN IMPERIAL BANK OF COMMERCE, AS COLLATERAL AGENT
Reel/Frame 012343/0055 →
Assignment of Assignor's Interest Jun 18, 2004
From: CANADIAN IMPERIAL BANK OF COMMERCE
To: U.S. BANK NATIONAL ASSOCIATION
Reel/Frame 014754/0476 →
Release of Security Interest Jun 21, 2004
From: BANK OF NOVA SCOTIA
To: ROBIN HOOD MULTIFOODS INC.
Reel/Frame 014754/0110 →