IP Library Assignment 017876/0701
Patent Assignment
Reel/Frame 017876/0701

Assignment of Assignor's Interest

Recorded: 2006-04-28 Pages: 2
Assignor
DOMAZAKIS, EMMANOUIL
Executed: 2005-08-16
Assignee
CRETA FARM ANONIMOS VIOMICHANIKI & EMPORIKI ETAIRELA
PRINOS (LATZIMAS LOCALITY), MUNICIPALITY OF ARKADI, 741.00 RETHYMNON, GREECE
Covered Property (1)
Method for the Preparation of Fermented Dry or Semi-Dried Meat Products, with Partial Substitution of the Animal Fat and Direct Incorporation of Olive Oil
Patent: 8,075,933 →
Application: 10/577,812 →
Publication: US 2007/0104835
Related Assignments (3)
Other recorded transfers of the patent in this record — the chain of ownership.
Assignment of Assignor's Interest Feb 24, 2010
From: CRETA FARM ANONIMOS VIOMICHANIKI KAI EMPORIKI ETAIREIA
To: CRETA FARM SOCIETE ANONYME INDUSTRIAL AND COMMERCIAL
Reel/Frame 024028/0090 →
Correcting Assignment to Change of Name Mar 8, 2010
From: CRETA FARM ANONIMOS VIOMICHANIKI KAI EMPORIKI ETAIREIA
To: CRETA FARM SOCIETE ANONYME INDUSTRIAL AND COMMERCIAL TRADING AS CRETA FARM S.A.
Reel/Frame 024047/0973 →
Assignment of Assignor's Interest Oct 29, 2020
From: CRETA FARM SOCIETE ANONYME INDUSTRIAL AND COMMERCIAL, TRADING AS CRETA FARMS S.A.
To: CRETA FARM FOODS SINGLE MEMBER INDUSTRIAL AND COMMERCIAL SOCIETE ANONYME, TRADING AS CRETA FARM FOODS S.A.
Reel/Frame 054214/0070 →