IP Library Assignment 017877/0940
Patent Assignment
Reel/Frame 017877/0940

Assignment of Assignor's Interest

Recorded: 2006-04-28 Pages: 2
Assignor
DOMAZAKIS, EMMANOUIL
Executed: 2005-08-16
Assignee
CRETA ANONIMOS VIOMICHANIKI & EMPORIKI ETAIREIA
PRINOS (LATZIMAS LOCALITY), MUNICIPALITY OF ARKADI, 741.00 RETHYMNON, GREECE
Covered Property (1)
Method of production of croissant type pastry products with charcuterie and cream cheese filing, and with incorporation of olive oil into the dough
Application: 10/577,813 →
Publication: US 2007/0059403
Related Assignments (2)
Other recorded transfers of the patent in this record — the chain of ownership.
Assignment of Assignor's Interest Feb 24, 2010
From: CRETA FARM ANONIMOS VIOMICHANIKI KAI EMPORIKI ETAIREIA
To: CRETA FARM SOCIETE ANONYME INDUSTRIAL AND COMMERCIAL
Reel/Frame 024028/0090 →
Correcting Assignment to Change of Name Mar 8, 2010
From: CRETA FARM ANONIMOS VIOMICHANIKI KAI EMPORIKI ETAIREIA
To: CRETA FARM SOCIETE ANONYME INDUSTRIAL AND COMMERCIAL TRADING AS CRETA FARM S.A.
Reel/Frame 024047/0973 →