IP Library Assignment 045820/0597
Patent Assignment
Reel/Frame 045820/0597

Assignment of Assignor's Interest

Recorded: 2018-05-16 Pages: 6
Assignors
LAGERWAARD, CORNELIS ABRAHAM
Executed: 2017-02-22
DE MAN, TEUNIS
Executed: 2017-02-22
MEEUSE, FREDERIK MICHIEL
Executed: 2017-02-22
Assignee
UNILEVER BCS US, INC.
700 SYLVAN AVENUE, ENGLEWOOD CLIFFS, NEW JERSEY, 07632
Covered Property (1)
Process for Preparing Fat Continuous Emulsions Containing Protein
Application: 15/776,516 →
Publication: US 2018/0325136
Related Assignments (3)
Other recorded transfers of the patent in this record — the chain of ownership.
Change of Name Sep 27, 2018
From: UNILEVER BCS US INC.
To: UPFIELD US INC.
Reel/Frame 047158/0449 →
Change of Name Jun 15, 2020
From: UPFIELD US INC.
To: UPFIELD EUROPE B.V.
Reel/Frame 052938/0715 →
Change of Name Jan 15, 2025
From: UPFIELD EUROPE B.V.
To: FLORA FOOD GLOBAL PRINCIPAL B.V.
Reel/Frame 069928/0125 →