Method and composition for preventing or reducing the symptoms of insulin resistance syndrome
View Patent ↗A method for preventing and or reducing the symptoms of insulin resistance and a related syndrome in persons comprises identifying persons having or at risk for having such symptoms, and administering to them an effective amount of a composition comprising niacin-bound chromium that prevents or reduces the symptoms. Compositions incorporating niacin-bound chromium and additional compounds also are disclosed that are particularly effective in synergistically preventing or reducing these symptoms.
1. A method for reducing the symptoms of insulin resistance in a person, the method comprising:
identifying a person suffering from or at risk for suffering from the symptoms; and
administering a composition comprising an effective amount of chromium bound to niacin and three compounds selected from the group consisting of (−) hydroxycitric acid, zinc, trans-resveratrol, gymnemic acid, selenium, an anthocyanidin, allicin and fenugreek that, when administered to the person, reduces the symptoms of insulin resistance.
2. A method as defined in claim 1 , wherein the step of administering an amount of the composition incorporates administering a composition containing between about 50 and about 1000 μg chromium which is bound to niacin.
3. A method as defined in claim 1 , wherein the step of administering comprises administering the composition in two doses per day.
4. A method as defined in claim 1 , wherein the amount of the (−) hydroxycitric acid in the composition is between about 250 and about 3000 mg.
5. A method as defined in claim 1 , wherein the amount of zinc in the composition is between about 5 and about 50 mg.
6. A method as defined in claim 1 , wherein the amount of trans-resveratrol the composition is between about 5 and about 100 mg.
7. A method as defined in claim 1 , wherein the amount of gymnemic acid in the composition is between about 50 and about 200 mg.
8. A method as defined in claim 1 , wherein the amount of selenium in the composition is between about 0.025 mg and about 0.1 mg.
9. A method as defined in claim 1 , wherein the amount of an anthocyanidin in the composition is between about 5 and about 100 mg.
10. A method as defined in claim 1 , wherein the amount of allicin in the composition is between about 2 and about 8 mg.
11. A method as defined in claim 1 , wherein the amount of fenugreek in the composition is between about 100 and about 300 mg.
12. A method for reducing the symptoms of insulin resistance in a person, the method comprising:
identifying a person suffering from or at risk for suffering from the symptoms; and
administering a composition comprising an effective amount of chromium bound to niacin and zinc and two compounds selected from the group consisting of (−) hydroxycitric acid, trans-resveratrol gymnemic acid, selenium, an anthocyanidin, allicin and a saponin that, when administered to the person, reduces the symptoms of insulin resistance; wherein the amount of zinc in the composition is between:
about 5 mg and about 50 mg.
13. A method for reducing the symptoms of insulin resistance in a person, the method comprising:
identifying a person suffering from or at risk for suffering from the symptoms; and
administering a composition comprising an effective amount of chromium bound to niacin and trans-resveratrol and two compounds selected from the group consisting of (−) hydroxycitric acid, zinc, gymnemic acid, selenium, an anthocyanidin, allicin and a saponin that, when administered to the person, reduces the symptoms of insulin resistance; wherein the amount of trans-resveratrol in the composition is between:
about 5 mg and about 50 mg.
14. A method for reducing the symptoms of insulin resistance in a person, the method comprising:
identifying a person suffering from or at risk for suffering from the symptoms; and
administering a composition comprising an effective amount of chromium bound to niacin and selenium and two compounds selected from the group consisting of (−) hydroxycitric acid, trans-resveratrol gymnemic acid, zinc, an anthocyanidin, allicin and a saponin that, when administered to the person, reduces the symptoms of insulin resistance; wherein the amount of selenium in the composition is between:
about 5 mg and about 50 mg.
15. A method for reducing the symptoms of insulin resistance in a person, the method comprising:
identifying a person suffering from or at risk for suffering from the symptoms; and
administering a composition comprising an effective amount of chromium bound to niacin, an anthocyanidin and two compounds selected from the group consisting of (−) hydroxycitric acid, trans-resveratrol, gymnemic acid, selenium, zinc, allicin and a saponin that, when administered to the person, reduces the symptoms of insulin resistance; wherein the amount of an anthocyanidin in the composition is between:
about 5 mg and about 50 mg.
16. A method for reducing the symptoms of insulin resistance in a person, the method comprising:
identifying a person suffering from or at risk for suffering from the symptoms; and
administering a composition comprising an effective amount of chromium bound to niacin and allicin and two compounds selected from the group consisting of (−) hydroxycitric acid, trans-resveratrol, gymnemic acid, selenium, an anthocyanidin, zinc and a saponin that, when administered to the person, reduces the symptoms of insulin resistance; wherein the amount of allicin in the composition is between:
about 5 mg and about 50 mg.