Enzymatic modification of triglyceride fats
Process wherein the fatty acid residues on a glyceride moiety are randomised over the terminal and middle positions, wherein the process proceeds to a conversion degree on the terminal positions, Re, ranging from 0.3 to 0.95, and wherein a conversion degree on the middle position, Ra, ranges from 0.06 to 0.75, and wherein Ra is greater than 0.32Re-0.08, the process comprises the exposure of a triglyceride fat to a catalyst comprising a lipase wherein the lipase is a Thermomyces lanuginosa lipase which has an activity of at least 250 IUN corresponding to 22 g/(g*h) at the onset of the process.
1. An enzymatic rearrangement process for randomizing fatty acid residues on a triglyceride fat over the terminal and middle positions, said process comprising exposing the triglyceride fat in a reaction mixture which has a water content of 0.001 to 0.1 wt % to a catalyst comprising Thermomyces lanuginosa lipase having an activity of at least 250 IUN at the onset of the process, wherein the process proceeds to a conversion degree on the terminal positions, Re, ranging from 0.3 to less than 0.9, wherein a conversion degree on the middle position, Ra, ranges from 0.06-0.75, and wherein the conversion degree on the middle position, Ra is greater than a value given by 0.32Re-0.08.
2. The process according to claim 1 , characterised in that the catalyst has an activity of at least 300 IUN.
3. The process according to claim 1 , characterised in that Ra is greater than 0.32Re-0.06.
4. The process according to claim 1 , characterised in that the amount of catalyst used when the exposure step of the process is carried out in a batch reactor is 0.05-9 wt. % calculated on the reaction mixture.
5. The process according to claim 1 , wherein the exposure step of the process is carried out by passing the reaction mixture through a packed catalyst bed reactor, wherein the catalyst comprises Thermomyces lanuginosa , and wherein in the first hour of passage of the reaction mixture through the packed catalyst bed reactor, the reaction mixture has a residence time in the packed catalyst bed reactor of less than 25 min.
6. The process according to claim 1 , characterised in that the triglyceride fat is selected from the list comprising any mixture comprising a liquid oil and a hydrogenated oil, any triglyceride fat which has not been subjected to hydrogenation, and a mixture of palm fat or a palm fat fraction and a lauric fat or a lauric fat fraction.
7. The process according to claim 1 , characterised in that the conversion degree Re is less than 0.85.
8. The process according to claim 1 , characterised in that the conversion degree Re is at least 0.35.
9. The process according to claim 1 , characterised in that the content of water in the reaction mixture is from 0.001 to 0.05 wt. %.
10. The process according claim 1 , wherein the reaction mixture has a temperature from 40 to 85° C.
11. The process according to claim 1 , wherein the catalyst has an activity of at least 350 IUN.
12. The process according to claim 1 , wherein Ra is greater than 0.32Re-0.04.
13. The process according to claim 1 , wherein the amount of catalyst used when the process is carried out in a batch reactor is 0.05-3 wt. % based on the weight of reaction mixture.
14. The process according to claim 1 , wherein the process of exposing the triglyceride fat in a reaction mixture to the catalyst is carried out by passing the reaction mixture through a packed catalyst bed reactor, wherein the catalyst comprises Thermomyces lanuginosa and wherein in the first hour of passage of the reaction mixture through the packed catalyst bed reactor, the reaction mixture has a residence time in the packed catalyst bed reactor of less than 15 min.
15. The process according to claim 1 , wherein the conversion degree Re is at least 0.4 and less than 0.85.
16. The process according claim 1 , wherein the reaction mixture has a temperature of from 50 to 75° C.