Method for producing a bovine teat dip

1. A method for producing a foamed bovine teat dip comprising:

providing a teat cup configured to surround a bovine teat, the teat cup having an open end; the open end sized to accept a bovine teat;

providing a source of teat dip remote from the teat cup and fluidly coupled to the teat cup;

advancing teat dip from the source of teat dip towards the teat cup;

providing a source of compressed fluid remote from the teat cup, the source of compressed fluid fluidly coupled to the teat cup;

sending compressed fluid from the source of compressed fluid towards the teat cup; and

creating a foam by mixing compressed fluid from the source of compressed fluid with teat dip from the source of teat dip.

2. The method of claim 1 further comprising:

exposing a teat of a bovine to the foam at least prior to milking.

3. The method of claim 1 wherein the compressed fluid and teat dip is mixed in an expansion chamber prior to entering the teat cup.

4. The method of claim 1 wherein the compressed fluid is compressed air.

5. The method of claim 1 wherein the foam is first created from the mixing of the compressed fluid and the teat dip in an area of the teat cup that does not contact a bovine teat that may be positioned within the teat cup.

6. The method of claim 1 further comprising:

regulating the flow of foam within the teat cup by opening or closing a valve.

7. The method of claim 6 wherein the valve is controlled by a handle manipulated by an operator of the teat cup.

8. The method of claim 1 wherein the pressure of the compressed fluid is predetermined depending upon the distance the compressed fluid must travel from the source of the compressed fluid to the teat cup.

9. The method of claim 1 further comprising:

milking the teat after exposing the teat to the foam.