Bulk bag for meat and meat products
View Patent ↗A bulk bag comprising a bottom wall and at least one side wall extending upwardly from the bottom wall is provided with at least one pocket secured to the exterior of the side wall and extending substantially vertically. The pocket receives a support member which maintains the side wall of the bulk bag in an upright, open configuration.
1. A bulk bag for receiving, storing, transporting, and discharging meat and meat products comprising:
a plurality of side walls formed from woven polypropylene fabric and having upper and lower edges;
the side walls defining an enclosure characterized by a plurality of corners equal in number to the number of side walls;
the side walls being connected end-to-end by seams having upper and lower ends coincident with the upper and lower ends of the side walls;
a bottom wall formed from woven polypropylene fabric and secured to the lower edges of the side walls by sewing;
a plurality of pockets each located at one of the corners of the side walls exterior to the side wall connecting seam and each having upper and lower ends coincident with the upper and lower edges of the adjacent side walls, respectively;
a plurality of support members each received in one of the pockets and each having a length substantially equal to the distance between the upper and lower ends of the pockets;
lift loops extending above the upper edges of the side walls to facilitate transportation of the bulk bag and the contents thereof;
securing loops secured at the intersection of the side walls and the bottom wall for securing the bulk bag to a tip over apparatus;
a liner positioned within the enclosure defined by the side walls and extending across the entirety of the bottom wall and upwardly from the lower edges to the upper edges of the side walls for receiving meat and meat products therein;
means for securing the liner to the upper edges of the side walls and for permitting the liner to move outwardly from the rectangular enclosure defined by the side walls as the bulk bag is tipped over to facilitate full and complete discharge of meat and meat products from the bulk bag.