IP Library Granted Patent US 8,285,488
Granted Patent B2
US 8,285,488 · App. 12/313,027 · Granted Oct 9, 2012

Food content detector

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Quick Facts
Patent No.
US 8,285,488
App. No.
12/313,027
Granted
Oct 9, 2012
Kind
B2
Abstract

A system may include utensil means for portioning a foodstuff into a first portion and a second portion, a means for detecting a first portion size for the first portion with the utensil means, a means for detecting a second portion size for the second portion with the utensil means, and a means for determining a cumulative amount of portioned foodstuff based upon the first portion size and the second portion size.

Claims (128)

1. A device, comprising:

at least one of a fork or a spoon for presenting a portioned foodstuff for consumption by at least one user;

a detector coupled to the at least one of a fork or a spoon for detecting a portion size for the portioned foodstuff for consumption by the at least one user, the portion size based on at least one of mass, volume, or weight; and

a sensor for directly contacting the portioned foodstuff and for sensing at least one ingredient of the portioned foodstuff.

2. The device of claim 1 , further comprising:

a memory for storing the portion size for the portioned foodstuff.

3. The device of claim 2 , wherein a memory for storing the portion size for the portioned foodstuff comprises:

at least one of flash memory, Random Access Memory (RAM), or Read Only Memory (ROM).

4. The device of claim 1 , further comprising:

a reporter for reporting the portion size for the portioned foodstuff.

5. The device of claim 4 , wherein a reporter for reporting the portion size for the portioned foodstuff comprises:

at least one of an audio signal, a tactile signal, or a visual signal.

6. The device of claim 1 , further comprising:

a reporter for reporting that the portion size for the portioned foodstuff has reached a target amount.

7. The device of claim 6 , wherein a reporter for reporting that the portion size for the portioned foodstuff has reached a target amount comprises:

an alarm for alerting a user when the target amount is reached.

8. The device of claim 1 , further comprising:

a transmitter for transmitting the portion size for the portioned foodstuff.

9. The device of claim 8 , wherein a transmitter for transmitting the portion size for the portioned foodstuff comprises:

a transmitter for transmitting the portion size for the portioned foodstuff to a remote display.

10. The device of claim 8 , wherein a transmitter for transmitting the portion size for the portioned foodstuff comprises:

a transmitter for transmitting the portion size for the portioned foodstuff to a remote storage device.

11. The device of claim 1 , further comprising:

a comparator for comparing the portion size for the portioned foodstuff to a target amount.

12. The device of claim 11 , wherein a comparator for comparing the portion size for the portioned foodstuff to a target amount comprises:

a comparator for comparing the portion size for the portioned foodstuff to a goal amount.

13. The device of claim 11 , further comprising:

a display for reporting a representation of the comparison.

14. The device of claim 11 , further comprising:

a transmitter for transmitting a representation of the comparison.

15. The device of claim 11 , further comprising:

an alarm for alerting a user to the comparison.

16. The device of claim 1 , further comprising:

a determination module coupled to the at least one of a fork or a spoon for determining a nutritional parameter for the portioned foodstuff, the determination module for determining an energy density for the portioned foodstuff.

17. The device of claim 16 , wherein the determination module for determining an energy density for the portioned foodstuff comprises:

a determination module for determining a calorie density for the portioned foodstuff.

18. The device of claim 1 , further comprising:

a determination module coupled to the at least one of a fork or a spoon for determining a nutritional parameter for the portioned foodstuff, the determination module for determining a component concentration for the portioned foodstuff.

19. The device of claim 18 , wherein the determination module for determining a component concentration for the portioned foodstuff comprises:

a determination module for determining a concentration of at least one of a carbohydrate, a monosaccharide, a disaccharide, an oligosaccharide, a polysaccharide, a cellulose component, a fiber component, a sugar component, a dairy component, a fat, a saturated fat, an unsaturated fat, a polyunsaturated fat, a trans fat, a cholesterol component, a lipoprotein, a mineral, a peanut component, a protein, a salt, a triglyceride, or a vitamin.

20. The device of claim 1 , wherein a sensor for directly contacting and for sensing at least one ingredient of the portioned foodstuff comprises:

at least one of a calorimeter, a conductivity sensor, an electrical lead, an enzymatic sensor, a biosensor, a chemical sensor, a microchip sensor, an Enzyme-Linked Assay sensor, an infrared (IR) spectroscopy sensor, a Nuclear Magnetic Resonance (NMR) sensor, an optical sensor, a permittivity sensor, a gas sensor, a Radio Frequency (RF) sensor, an electronic nose sensor, an electronic tongue sensor, a multi-frequency RF sensor, a cantilever sensor, an acoustic wave sensor, a piezoelectric sensor, a responsive polymer-based sensor, a quartz microbalance sensor, a metal oxide sensor, an X-ray Fluorescence (XRF) sensor, a nucleic acid-based sensor, or a regenerable sensor.

21. The device of claim 1 , further comprising:

a calculator for calculating a nutritional content for the portioned foodstuff utilizing a nutritional parameter for the portioned foodstuff and the portion size for the portioned foodstuff.

22. The device of claim 21 , wherein a calculator for calculating a nutritional content for the portioned foodstuff utilizing a nutritional parameter for the portioned foodstuff and the portion size for the portioned foodstuff comprises:

a calculator for calculating a nutritional content for the portioned foodstuff utilizing an energy density for the portioned foodstuff and the portion size for the portioned foodstuff.

23. The device of claim 21 , wherein a calculator for calculating a nutritional content for the portioned foodstuff utilizing a nutritional parameter for the portioned foodstuff and the portion size for the portioned foodstuff comprises:

calculator for calculating a nutritional content for the portioned foodstuff utilizing a component concentration for the portioned foodstuff and the portion size for the portioned foodstuff.

24. The device of claim 21 , further comprising:

a memory for storing the nutritional content for the portioned foodstuff.

25. The device of claim 24 , wherein a memory for storing the nutritional content for the portioned foodstuff comprises:

at least one of flash memory, Random Access Memory (RAM), or Read Only Memory (ROM).

26. The device of claim 21 , further comprising:

a reporter for reporting the nutritional content for the portioned foodstuff.

27. The device of claim 26 , wherein a reporter for reporting the nutritional content for the portioned foodstuff comprises:

at least one of an audio signal, a tactile signal, or a visual signal.

28. The device of claim 21 , further comprising:

a reporter for reporting that the nutritional content of the portioned foodstuff has reached a target amount.

29. The device of claim 28 , wherein a reporter for reporting that the nutritional content of the portioned foodstuff has reached a target amount comprises:

an alarm for alerting a user when the target amount is reached.

30. The device of claim 21 , further comprising:

a transmitter for transmitting the nutritional content for the portioned foodstuff.

31. The device of claim 30 , wherein a transmitter for transmitting the nutritional content for the portioned foodstuff comprises:

a transmitter for transmitting the nutritional content for the portioned foodstuff to a remote display.

32. The device of claim 30 , wherein a transmitter for transmitting the nutritional content for the portioned foodstuff comprises:

a transmitter for transmitting the nutritional content for the portioned foodstuff to a remote storage device.

33. The device of claim 21 , further comprising:

a comparator for comparing the nutritional content for the portioned foodstuff to a target amount.

34. The device of claim 33 , wherein a comparator for comparing the nutritional content for the portioned foodstuff to a target amount comprises:

a comparator for comparing the nutritional content for the portioned foodstuff to a goal amount.

35. The device of claim 33 , further comprising:

a display for reporting a representation of the comparison.

36. The device of claim 33 , further comprising:

a transmitter for transmitting a representation of the comparison.

37. The device of claim 33 , further comprising:

an alarm for alerting a user to the comparison.

38. The device of claim 1 , further comprising:

a second sensor for determining a type of the portioned foodstuff;

a database for referencing the type of the portioned foodstuff against a stored nutritional parameter for the portioned foodstuff; and

a calculator for calculating a nutritional content for the portioned foodstuff utilizing the stored nutritional parameter for the portioned foodstuff and the portion size for the portioned foodstuff.

39. The device of claim 38 , wherein the second sensor for determining a type of the portioned foodstuff comprises:

at least one of a barcode reader, a database, a label reader, a meal-specific association, or a user input.

40. A device, comprising:

a tool for presenting a portioned foodstuff for consumption by at least one user;

a detector coupled to the tool for detecting a portion size for the portioned foodstuff for consumption by the at least one user, the portion size based on at least one of mass, volume, or weight; and

a sensor coupled to the tool for directly contacting the portioned foodstuff and for sensing an ingredient of the portioned foodstuff.

41. The device of claim 40 , wherein a tool for presenting a portioned foodstuff for consumption by at least one user comprises:

at least one of a serving dish or a utensil.

42. The device of claim 41 , wherein the at least one of a serving dish or a utensil comprises:

at least one of a bowl, a chopstick, a cup, a fork, a glass, a knife, a ladle, a plate, a scoop, a spatula, a spoon, or tongs.

43. The device of claim 40 , further comprising:

a memory for storing the portion size for the portioned foodstuff.

44. The device of claim 40 , wherein a sensor coupled to the tool for directly contacting the portioned foodstuff and for sensing an ingredient of the portioned foodstuff comprises:

a sensor for contacting the portioned foodstuff and for directly measuring a component concentration for the portioned foodstuff.

45. The device of claim 44 , wherein a sensor for contacting the portioned foodstuff and for directly measuring a component concentration for the portioned foodstuff comprises:

a sensor for directly measuring a concentration of at least one of a carbohydrate, a monosaccharide, a disaccharide, an oligosaccharide, a polysaccharide, a cellulose component, a fiber component, a sugar component, a dairy component, a fat, a saturated fat, an unsaturated fat, a polyunsaturated fat, a trans fat, a cholesterol component, a lipoprotein, a mineral, a peanut component, a protein, a salt, a triglyceride, or a vitamin.

46. The device of claim 40 , wherein a sensor coupled to the tool for directly contacting the portioned foodstuff and for sensing an ingredient of the portioned foodstuff comprises:

at least one of a calorimeter, a conductivity sensor, an electrical lead, an enzymatic sensor, a biosensor, a chemical sensor, a microchip sensor, an Enzyme-Linked Assay sensor, an infrared (IR) spectroscopy sensor, a Nuclear Magnetic Resonance (NMR) sensor, an optical sensor, a permittivity sensor, a gas sensor, a Radio Frequency (RF) sensor, an electronic nose sensor, an electronic tongue sensor, a multi-frequency RF sensor, a cantilever sensor, an acoustic wave sensor, a piezoelectric sensor, a responsive polymer-based sensor, a quartz microbalance sensor, a metal oxide sensor, an X-ray Fluorescence (XRF) sensor, a nucleic acid-based sensor, or a regenerable sensor sensing an ingredient of the portioned foodstuff.

47. The device of claim 40 , further comprising:

a calculator for calculating a nutritional content for the portioned foodstuff utilizing a nutritional parameter of the portioned foodstuff and the portion size for the portioned foodstuff.

48. The device of claim 47 , wherein a calculator for calculating a nutritional content for the portioned foodstuff utilizing a nutritional parameter of the portioned foodstuff and the portion size for the portioned foodstuff comprises:

a calculator for calculating a nutritional content for the portioned foodstuff utilizing an energy density for the portioned foodstuff and the portion size for the portioned foodstuff.

49. The device of claim 47 , wherein a calculator for calculating a nutritional content for the portioned foodstuff utilizing a nutritional parameter of the portioned foodstuff and the portion size for the portioned foodstuff comprises:

a calculator for calculating a nutritional content for the portioned foodstuff utilizing a component concentration based on (a) the nutritional parameter of the portioned foodstuff and (b) the portion size for the portioned foodstuff.

50. The device of claim 47 , further comprising:

a memory for storing the nutritional content for the portioned foodstuff.

51. The device of claim 47 , further comprising:

a reporter for reporting the nutritional content for the portioned foodstuff.

52. The device of claim 51 , wherein a reporter for reporting the nutritional content for the portioned foodstuff comprises:

at least one of an audio signal, a tactile signal, or a visual signal.

53. The device of claim 47 , further comprising:

a reporter for reporting that the nutritional content of the portioned foodstuff has reached a target amount.

54. The device of claim 53 , wherein a reporter for reporting that the nutritional content of the portioned foodstuff has reached a target amount comprises:

an alarm for alerting a user when the target amount is reached.

55. The device of claim 47 , further comprising:

a transmitter for transmitting the nutritional content for the portioned foodstuff.

56. The device of claim 55 , wherein a transmitter for transmitting the nutritional content for the portioned foodstuff comprises:

a transmitter for transmitting the nutritional content for the portioned foodstuff to a remote display.

57. The device of claim 55 , wherein a transmitter for transmitting the nutritional content for the portioned foodstuff comprises:

a transmitter for transmitting the nutritional content for the portioned foodstuff to a remote storage device.

58. The device of claim 47 , further comprising:

a comparator for comparing the nutritional content for the portioned foodstuff to a target amount.

59. The device of claim 58 , further comprising:

a display for reporting a representation of the comparison.

60. The device of claim 58 , further comprising:

a transmitter for transmitting a representation of the comparison.

61. The device of claim 58 , further comprising:

an alarm for alerting a user to the comparison.

Assignments (3)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Jan 15, 2016
From: THE INVENTION SCIENCE FUND I LLC
To: GEARBOX, LLC
Reel/Frame 037540/0134 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Jun 27, 2012
From: SEARETE LLC
To: THE INVENTION SCIENCE FUND I, LLC
Reel/Frame 028455/0698 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Feb 10, 2009
From: HYDE, RODERICK A.; ISHIKAWA, MURIEL Y.; KARE, JORDIN T.; LEUTHARDT, ERIC C.; SWEENEY, ELIZABETH A.; WOOD, JR., LOWELL L.; WOOD, VICTORIA Y.H.
To: SEARETE LLC
Reel/Frame 022238/0945 →