Temperature measurement means for cooking appliances
A cooking appliance having a heating source and a cooking surface disposed above the heating source. A temperature sensing probe is located between the heating source and the cooking surface for indicating to a user the temperature at or near the cooking surface.
1. A cooking appliance having a heating source including a gas burner and an infrared emitter, and a cooking surface disposed above said emitter, an improvement comprising a plurality of spaced temperature sensing means mounted between the emitter and the cooking surface for indicating the temperature at or near the cooking surface; each of said temperature sensing means having a corresponding temperature gauge for indicating temperature, said plurality of spaced temperature sensing means providing the temperature at multiple places in the vicinity of the cooking surface and each said temperature sensing means is associatively connected with said control means for the gas burner, said cooking surface having a plurality of bars having substantially inverted U or V shapes, with said temperature sensing means being disposed below the opening of said inverted bars so as to shield said temperature sensing means from grease and food drippings.
2. In a cooking appliance as defined in claim 1 , the temperature sensing means further comprising a temperature probe and a temperature gauge connected thereto for displaying the temperature to a user.
3. In a cooking appliance as defined in claim 1 , further comprising the temperature sensing means disposed below said cooking surface.