Corn event 3272 and methods of detection thereof
View Patent ↗A novel transgenic corn event designated 3272, is disclosed. The invention relates to DNA sequences of the recombinant constructs inserted into the corn genome that resulted in the 3272 event and of genomic sequences flanking the insertion sites as well as to assays for detecting the presence of the 3272 event based on these novel sequences. The invention further relates to seeds of corn plants comprising the 3272 genotype, to corn plants comprising the genotype of 3272 and to methods for producing a corn plant by crossing a corn plant comprising the 3272 genotype with itself or another corn variety.
1. A biological sample comprising a nucleotide sequence selected from the group consisting of SEQ ID NO:1, SEQ ID NO:2 and full length complements thereof.
2. An amplicon from the biological sample of claim 1 , wherein the amplicon comprises a nucleotide sequence selected from the group consisting of SEQ ID NO:1, SEQ ID NO:2 and full length complements thereof.
3. The biological sample of claim 1 wherein the sample is selected from the group consisting of corn flour, corn meal, corn syrup, corn oil, corn starch, and cereals manufactured in whole or in part to contain corn by-products.
4. An extract derived from the biological sample of claim 1 , wherein the extract comprises a nucleotide sequence selected from the group consisting of SEQ ID NO: 1, SEQ ID NO: 2, and full length complements thereof.
5. The extract of claim 4 wherein the sequence is detectable in the extract using a nucleic acid amplification or nucleic acid hybridization method.
6. A biological sample derived from a event 3272 corn plant, tissue, or seed, wherein the sample comprises a nucleotide sequence selected from the group consisting of SEQ ID NO:1, and SEQ ID NO:2, and wherein the sequence is detectable in the sample using a nucleic acid amplification or nucleic acid hybridization method.
7. The biological sample of claim 6 wherein the sample is selected from the group consisting of corn flour, corn meal, corn syrup, corn oil, corn starch, and cereals manufactured in whole or in part to contain corn by-products.