Use of trans-pellitorin as flavor substance
View Patent ↗The invention concerns the use of 2E,4E-decadienoic acid-N-isobutylamide (trans-pellitorin) as flavorant, in particular as salivation inducing flavor substance, preferably in a foodstuff or nutrient, an oral hygienic preparation or a gourmet or snack preparation. Further, the invention concerns preparations, semi-finished preparations as well as fragrance, aroma and taste compositions, containing trans-pelletorin as well as a processes for the production of trans-pelletorin.
1. A foodstuff preparation, an oral hygiene preparation or a gourmet or snack preparation containing 2E,4E-decadienoic acid isobutylamide (trans-pellitorin) in an amount of 0.01 to 20 ppm, based on the finished preparation.
2. The preparation according to claim 1 , wherein said trans-pellitorin is a synthetic trans-pellitorin.
3. The preparation according to claim 1 , further comprising at least one additional salivation inducing, prickly, spicy or warm tasting substance.
4. The preparation according to claim 3 , comprising at least one salivation inducing, prickly, spicy or warm tasting plant extract.
5. The preparation according to claim 1 , wherein said trans-pellitorin is present in an amount of 0.1 to 15 ppm, based on the finished preparation.
6. The preparation according to claim 1 , wherein said trans-pellitorin is present in an amount sufficient to induce salivation and insufficient to produce a spicy hot sensation.
7. The preparation according to claim 1 , wherein said preparation is selected from the group consisting of a baked good, a sweet, a beverage, an instant drink, a meat product, an egg, an egg product, a grain product, a cereal product, a milk product, a fruit preparation, a vegetable preparation, a snack article, a fat-based product, an oil-based product, a finished preparation, a soup, a herb mixture, a seasoning, a semi-finished product, a chewing gum, and a tooth care substance.
8. The preparation according to claim 1 , wherein said preparation is in a form selected from the group consisting of a capsule, a tablet, a pill, a granulate, a pellet, a solid mixture, a dispersion in liquid phases, an emulsion, a powder, a solution and a paste.
9. A fragrance, aroma or flavoring composition containing trans-pellitorin in an amount of 0.01 to 20 ppm based on the finished composition.
10. The composition according to claim 9 , wherein said trans-pellitorin is synthetic trans-pellitorin.
11. The composition according to claim 9 , further comprising at least one additional salivation inducing, prickly, spicy or warm tasting substance.
12. The composition according to claim 11 , comprising at least one salivation inducing, prickly, spicy or warm tasting plant extract.
13. The composition according to claim 9 , wherein said trans-pellitorin is present in an amount of 0.1 to 15 ppm, based on the finished composition.
14. The composition according to claim 9 , wherein said trans-pellitorin is present in an amount sufficient to induce salivation and insufficient to produce a spicy hot sensation.
15. The composition according to claim 9 , wherein said preparation is selected from the group consisting of a baked good, a sweet, a beverage, an instant drink, a meat product, an egg, an egg product, a grain product, a cereal product, a milk product, a fruit preparation, a vegetable preparation, a snack article, a fat-based product, an oil-based product, a finished preparation, a soup, a herb mixture, a seasoning, a semi-finished product, a chewing gum, and a tooth care substance.
16. The composition according to claim 9 , wherein said composition is in a form selected from the group consisting of a capsule, a tablet, a pill, a granulate, a pellet, a solid mixture, a dispersion in liquid phases, an emulsion, a powder, a solution and a paste.
17. The preparation according to claim 1 , wherein said preparation is selected from the group consisting of a baked good, a chocolate, a fruit gelatin candy, a hard or soft caramel, a beverage, an instant drink, a meat product, an egg, an egg product, a grain product, a cereal product, a milk product, a fruit preparation, a salad dressing, a mayonnaise, a remoulade dressing, a vegetable preparation, a snack article, a soup, a partially cooked preparation, a fully cooked preparation, a herb mixture, a seasoning, a chewing gum, and a tooth care substance.
18. The composition according to claim 9 , wherein said composition is selected from the group consisting of a baked good, a chocolate, a fruit gelatin candy, a hard or soft caramel, a beverage, an instant drink, a meat product, an egg, an egg product, a grain product, a cereal product, a milk product, a fruit preparation, a salad dressing, a mayonnaise, a remoulade dressing, a vegetable preparation, a snack article, a soup, a partially cooked preparation, a fully cooked preparation, a herb mixture, a seasoning, a chewing gum, and a tooth care substance.