Premium prep table
View Patent ↗The present disclosure provides an improved food preparation table. Cooled air is passed over the top of each food pan individually, preventing the food from spoiling at high ambient temperatures. The sides of the food pans are also cooled at the same time.
1. A food preparation table, comprising:
a chamber having side walls, an open top end, a bottom surface, and a hole in said bottom surface;
a divider bar covering said open top end of said chamber and sealingly connected to said side walls of said chamber, wherein said divider bar comprises at least one aperture therein;
a pan cooling module having a walled structure, and which is open at a top end and open at a bottom end, wherein said pan cooling module is within said aperture of said divider bar; and
a food pan within said pan cooling module,
wherein said bottom end of said pan cooling module is sealingly connected to said bottom surface of said chamber, so that said bottom end of said pan cooling module covers said hole in said bottom surface of said chamber, and
wherein said top end of said pan cooling module is sealingly connected to said divider bar.
2. The food preparation table of claim 1 , further comprising an air vent within one of said side walls of said chamber, wherein air is introduced to said chamber through said air vent.
3. The food preparation table of claim 1 , wherein said food pan is mounted in said pan cooling module so that a top surface of said food pan is below said top end of said pan cooling module.
4. The food preparation table of claim 3 , wherein said pan cooling module has a plurality of support members connected to an interior of said walled structure, for supporting said food pan.
5. The food preparation table of claim 4 , wherein said support members have offsets connected to a top surface thereof, so that said food pan rests on said offsets.
6. The food preparation table of claim 4 , wherein said pan cooling module has a plurality of apertures in said walled structure, between said support members and said bottom end.
7. The food preparation table of claim 3 , wherein said pan cooling module has a plurality of slits in said walled structure between said top end and said top end of said food pan.
8. The food preparation table of claim 1 , wherein said top end of said pan cooling module is flush with a top surface of said divider bar.
9. The food preparation table of claim 1 , comprising a plurality of said pan cooling modules and a plurality of said food pans, each of said plurality of pan cooling modules having one of said plurality of food pans associated therewith.
10. The food preparation table of claim 1 , wherein said aperture in said divider bar is aligned with said hole in said bottom surface.
11. A method of cooling food in a food preparation table, the food preparation table comprising:
a chamber having an open top end and a hole in a bottom surface thereof;
a pan cooling module having a structure, and which is open at a top end and open at a bottom end, wherein said pan cooling module is within said chamber, and wherein said bottom end of said pan cooling module is sealingly connected to said bottom surface of said chamber, so that said bottom end of said pan cooling module covers said hole in said bottom surface of said chamber; and
a food pan within said pan cooling module,
the method comprising the steps of:
pressurizing said chamber by introducing cooled air thereto.
12. The method of claim 11 , further comprising the step of passing said cooled air over a top surface of said food pan.
13. The method of claim 11 , further comprising the step of passing said cooled air around a side of said food pan through openings in a side wall of said pan cooling module.
14. The method of claim 12 or claim 13 , further comprising the step of passing said cooled air through said hole in said bottom surface of said chamber.