Production and secretion of fatty acids and fatty acid derivatives
The invention relates to acyl-CoA-independent methods of producing fatty alcohols in recombinant host cells engineered to express an alcohol-forming acyl-ACP reductase. The recombinant host cells may be photosynthetic microorganisms, such as cyanobacteria. Isolated nucleic acid molecules, vectors, and recombinant host cells expressing an alcohol-forming acyl-ACP reductase, and systems for producing fatty alcohols via an acyl-CoA-independent pathway, are also provided. Also provided are microorganisms engineered for the secretion of fatty acids and fatty acid derivatives, including fatty alcohols, and methods of producing fatty acid derivatives using such engineering microorganisms.
1. A method of producing a fatty acid or fatty acid derivative, comprising:
providing a recombinant prokaryotic microorganism that comprises:
at least one non-native gene encoding a polypeptide that participates in the synthesis of a fatty acid or a fatty acid derivative; and
at least one non-native gene encoding a VgrG protein of a Type VI secretion system (T6SS) of a Pseudomonas or Vibrio species, or a C-terminally truncated VgrG protein comprising at least 620 amino acids of a VgrG protein of a T6SS of a Pseudomonas or Vibrio species; and
culturing the recombinant prokaryotic microorganism for a period of time in a suitable culture medium;
wherein the recombinant prokaryotic microorganism secretes a greater amount of a free fatty acid or fatty acid derivative than the amount produced by a control prokaryotic microorganism substantially identical to the recombinant prokaryotic microorganism except that the control prokaryotic microorganism does not express a non-native gene encoding a VgrG protein of a T6SS of a Pseudomonas or Vibrio species or a C-terminally truncated VgrG protein comprising at least 620 amino acids of a VgrG protein of a T6SS of a Pseudomonas or Vibrio species.
2. The method of claim 1 , wherein the VgrG protein is a VgrG protein of a Psuedomonas or Vibrio species.
3. The method of claim 2 , wherein the VgrG protein is a VgrG protein of a T6SS of a Pseudomonas species.
4. The method of claim 1 , wherein the fatty acid or fatty acid derivative is a free fatty acid.
5. The method of claim 1 , wherein the fatty acid or fatty acid derivative is a fatty acid derivative.
6. The method of claim 5 , wherein the fatty acid derivative is selected from the group consisting of a fatty aldehyde, a fatty alcohol, a fatty acid ester, a wax ester, an alkane, and an alkene.
7. The method of claim 6 , wherein the fatty acid derivative is a fatty aldehyde or fatty alcohol.
8. The method of claim 7 , wherein the fatty acid derivative is a fatty alcohol.
9. The method of claim 1 , further comprising recovering the fatty acid or fatty acid derivative from the culture.
10. The method of claim 9 , wherein said recovering comprises adding an organic solvent to the culture medium, allowing the culture to incubate for an additional period of time, and removing the organic solvent to recover the fatty acid or fatty acid derivative.
11. The method of claim 10 , wherein the organic solvent comprises an alkane, an alkene, or a fatty alcohol.
12. The method of claim 10 , wherein the culture is viable after removal of the organic solvent, further wherein the recombinant microorganism is cultured further after removal of the organic solvent.
13. The method of claim 10 , wherein culturing of the recombinant microorganism for a period of time, addition of an organic solvent to the culture medium for an additional period of time, and removing the organic solvent to recover a free fatty acid or fatty acid product is performed two or more times.
14. The method of claim 1 , wherein the polypeptide that participates in the production of a fatty acid or a fatty acid derivative is an acyl-ACP thioesterase, an acyl-CoA thioesterase, an acyl-CoA synthetase, an acyl-CoA reductase, an acyl-ACP reductase, a decarbonylase, a decarboxylase, or a wax synthase.
15. The method of claim 1 , wherein the prokaryotic microorganism is a cyanobacterium.
16. The method of claim 15 , wherein said culture conditions are photoautotrophic.
17. The method of claim 1 , wherein the recombinant prokaryotic microorganism comprises at least one non-native gene encoding a C-terminally truncated VgrG protein comprising at least 620 amino acids of a VgrG protein of a T6SS of a Pseudomonas or Vibrio species.
18. The method of claim 1 , wherein the prokaryotic microorganism is a bacterial species selected from the group consisting of an Acetobacter, Acinetobacter, Arthrobacter, Bacillus, Brevibacterium, Chromatium, Chlorobium, Clostridium, Corynebacterium, Deinococcus, Delftia, Desulfovibrio, Enterococcus, Escherichia, Kineococcus, Klebsiella, Lactobacillus, Lactococcus, Micrococcus, Mycobacterium, Jeotgalicoccus, Paenibacillus, Propionibacter, Pseudomonas, Rhodopseudomonas, Rhodobacter, Rhodococcus, Rhodospirillium, Rhodomicrobium, Salmonella, Serratia, Shewanella, Stenotrophomonas, Streptomyces, Streptococcus, Vibrio , and Zymomonas species.
19. The method of claim 18 , wherein the prokaryotic microorganism is Escherichia coli.
20. A method of producing a fatty acid or fatty acid derivative, comprising:
providing a recombinant prokaryotic microorganism that comprises:
a non-native gene encoding a polypeptide that participates in the synthesis of a fatty acid or a fatty acid derivative; and a non-native gene encoding a polypeptide comprising an amino acid sequence having at least 95% identity to a VgrG protein sequence selected from the group consisting of SEQ ID NO:37, SEQ ID NO:39, and SEQ ID NO:40; and
culturing the recombinant prokaryotic microorganism for a period of time in a suitable culture medium;
wherein the recombinant prokaryotic microorganism secretes a greater amount of a free fatty acid or fatty acid derivative than the amount produced by a control prokaryotic microorganism substantially identical to the recombinant prokaryotic microorganism except that the control prokaryotic microorganism does not express a non-native gene encoding a polypeptide comprising an amino acid sequence having at least 95% identity to a sequence selected from the group consisting of SEQ ID NO:37, SEQ ID NO:39, and SEQ ID NO:40.
21. The method of claim 20 , wherein the non-native gene encodes a polypeptide comprising an amino acid sequence having at least 95% identity to SEQ ID NO:37 or SEQ ID NO:39.
22. The method of claim 20 , wherein the prokaryotic microorganism is a bacterium.
23. The method of claim 22 , wherein the prokaryotic microorganism is a bacterial species selected from the group consisting of an Acetobacter, Acinetobacter, Arthrobacter, Bacillus, Brevibacterium, Chromatium, Chlorobium, Clostridium, Corynebacterium, Deinococcus, Delftia, Desulfovibrio, Enterococcus, Escherichia, Kineococcus, Klebsiella, Lactobacillus, Lactococcus, Micrococcus, Mycobacterium, Jeotgalicoccus, Paenibacillus, Propionibacter, Pseudomonas, Rhodopseudomonas, Rhodobacter, Rhodococcus, Rhodospirillium, Rhodomicrobium, Salmonella, Serratia, Shewanella, Stenotrophomonas, Streptomyces, Streptococcus, Vibrio , and Zymomonas species.
24. The method of claim 20 , wherein the prokaryotic microorganism is a cyanobacterium.
25. The method of claim 24 , wherein said culture conditions are photoautotrophic.
26. The method of claim 20 , wherein the non-native gene encodes a polypeptide comprising an amino acid sequence having at least 95% identity to a sequence selected from the group consisting of SEQ ID NO:37, SEQ ID NO:39, and SEQ ID NO:40.
27. The method of claim 20 , wherein the fatty acid derivative is selected from the group consisting of a fatty aldehyde, a fatty alcohol, a fatty acid ester, a wax ester, an alkane, and an alkene.
28. The method of claim 27 , wherein the fatty acid derivative is a fatty aldehyde or fatty alcohol.
29. The method of claim 20 , further comprising recovering the fatty acid or fatty acid derivative from the culture.
30. The method of claim 29 , wherein said recovering comprises adding an organic solvent to the culture medium, allowing the culture to incubate for an additional period of time, and removing the organic solvent to recover the fatty acid or fatty acid derivative.