METHODS OF HANDLING PAPAYA
Provided is a method of storing papaya comprising the step of exposing papaya to an atmosphere that contains a cyclopropene compound, wherein either (a) the papayas are in a modified-atmosphere package during exposure to the cyclopropene compound, or (b) the papayas are placed into a modified-atmosphere package after exposure to the cyclopropene compound, and the papaya remain in the modified atmosphere package for at least two hours. In some embodiments, the modified-atmosphere package is constructed so that the transmission rate of oxygen for the entire package is from 200 to 40,000 cubic centimeters per day per kilogram of papaya.
1 . A method of storing papayas, comprising exposing papayas to an atmosphere that contains a cyclopropene compound, wherein either
(a) the papayas are in a modified-atmosphere package during exposure to the cyclopropene compound, or;
(b) the papayas are placed into a modified-atmosphere package after exposure to the cyclopropene compound, and the papaya remain in the modified atmosphere package for at least two hours.
2 . The method of claim 1 , wherein the modified-atmosphere package is constructed so that the transmission rate of oxygen for the entire package is from 200 to 40,000 cubic centimeters per day per kilogram of papaya.
3 . The method of claim 1 , wherein the modified-atmosphere package is constructed so that the transmission rate of carbon dioxide for the entire package is from 500 to 150,000 cubic centimeters per day per kilogram of papaya.
4 . The method of claim 1 , wherein the modified-atmosphere package has a GT-30 or GT-25.4 for carbon dioxide at 23° C. from 800 to 150,000 cm 3 /(m 2 -day).
5 . The method of claim 1 , wherein the modified-atmosphere package has a GT-30 or GT-25.4 for oxygen at 23° C. from 200 to 150,000 cm 3 /(m 2 -day).
6 . The method of claim 1 , wherein the modified-atmosphere package has a GT-30 or GT-25.4 for water vapor at 37.8° C. from 5 to 1,000 g/(m 2 -day).
7 . A method of handling papayas comprising,
exposing the papayas to an atmosphere that contains a cyclopropene compound, wherein
(i) the papayas are in a modified-atmosphere package during exposure to the cyclopropene compound, or
(ii) the papayas are placed into a modified-atmosphere package within two hours after exposure to the cyclopropene compound;
and the papayas remain in the modified atmosphere package after the exposure for at least two hours.
8 . The method of claim 7 , wherein the modified-atmosphere package is constructed so that the transmission rate of oxygen for the entire package is from 200 to 40,000 cubic centimeters per day per kilogram of papaya.
9 . The method of claim 7 , wherein the modified-atmosphere package is constructed so that the transmission rate of carbon dioxide for the entire package is from 500 to 150,000 cubic centimeters per day per kilogram of papaya.
10 . The method of claim 7 , wherein the cyclopropene compound is in a formulation with a molecular encapsulating agent.
11 . The method of claim 10 , wherein the cyclopropene compound comprises 1-methylcyclopropene (1-MCP) and the molecular encapsulating agent comprises alpha-cyclodextrin.
12 . The method of claim 7 , wherein the cyclopropene compound is of the formula:
wherein R is a substituted or unsubstituted alkyl, alkenyl, alkynyl, cycloalkyl, cycloalkylalkyl, phenyl, or naphthyl group; wherein the substituents are independently halogen, alkoxy, or substituted or unsubstituted phenoxy.
13 . The method of claim 12 , wherein R is C 1-8 alkyl.
14 . The method of claim 12 , wherein R is methyl.
15 . The method of claim 7 , wherein the cyclopropene compound is of the formula:
wherein R 1 is a substituted or unsubstituted C 1 -C 4 alkyl, C 1 -C 4 alkenyl, C 1 -C 4 alkynyl, C 1 -C 4 cycloalkyl, cylcoalkylalkyl, phenyl, or napthyl group; and R 2 , R 3 , and R 4 are hydrogen.
16 . The method of claim 7 , wherein the cyclopropene comprises 1-methylcyclopropene (1-MCP).
17 . The method of claim 10 , wherein the molecular encapsulating agent comprises alpha-cyclodextrin, beta-cyclodextrin, gamma-cyclodextrin, or combinations thereof.
18 . The method of claim 10 , wherein the molecular encapsulating agent comprises alpha-cyclodextrin.
19 . The method of claim 7 , wherein the concentration of the cyclopropene compound during the exposure is from 10 ppb to 5 ppm.
20 . The method of claim 7 , wherein the papayas are placed in the modified-atmosphere package within two hours after harvest.