METHOD AND DEVICES FOR CRYOPRESERVATION OF BIOMATERIALS
Improved methods for cryopreservation of cells result when cells are cooled at controlled rates in devices that ensure a constant rate of cooling of less than 10° C.
1 . A method for determining an optimal cooling rate for cryopreservation of a cell, said method comprising cooling to −75° C. multiple samples of said cell at different cooling rates and identifying the cooling rate the provides the highest viability of said sample after said samples have been maintained at −75° C. for at least ten minutes.
2 . A method for cryopreservation of a cell, said method comprising cooling said cell from a temperature of at least 20° C. to a temperature of −75° C. at a rate of less than 10° C. per minute but greater than 1° C. per minute.
3 . The method of claim 2 , wherein said rate is −2° C. per minute.
4 . A method for cryopreservation of a cell, said method comprising cooling said cell from a temperature of at least 20° C. to a temperature of −75° C. at a rate of less than 1° C. per minute.
5 . The method of claim 4 , wherein said rate is −0.5° C. per minute.
6 . (canceled)
7 . (canceled)