OVEN AIRFLOW CONTROL
An oven appliance is provided with one or more features for modifying the airflow within the cooking chamber of the oven appliance to help overcome a change in the heating environment of the cooking chamber after a door of the oven is opened and closed. Further, a method for operating an oven appliance is provided. The method includes features for modifying the airflow within the cooking chamber of the oven appliance to help overcome a change in the heating environment of the cooking chamber after a door of the oven is opened and closed.
1 . A method for operating an oven appliance, the oven appliance having a cooking chamber configured for receipt of food items for cooking, the oven appliance also having one or more heating elements for heating the cooking chamber and a fan for creating a convection airflow within the cooking chamber, the method comprising the steps of:
initiating a cooking cycle of the oven appliance;
establishing a normal convection airflow within the cooking chamber;
determining whether a door of the oven appliance has been opened during the cooking cycle and, if so, then
determining whether the door of the oven appliance has been closed and, if so, then
modifying the convection airflow.
2 . The method of claim 1 , wherein the steps of determining whether the door of the oven appliance has been opened or closed comprise sensing the state of a door sensor.
3 . The method of claim 1 , wherein the steps of determining whether the door of the oven appliance has been opened or closed comprise sensing a temperature within the cooking chamber.
4 . The method of claim 1 , further comprising the steps of determining whether the cooking performance in the cooking chamber has been altered if the door of the oven appliance has been opened and closed.
5 . The method of claim 1 , wherein the step of modifying the convection airflow comprises increasing the speed of the fan.
6 . The method of claim 1 , wherein the step of modifying the convection airflow comprises increasing the duty cycle of the fan.
7 . The method of claim 1 , wherein the step of modifying the convection airflow comprises decreasing the speed of the fan.
8 . The method of claim 1 , wherein the step of modifying the convection airflow comprises decreasing the duty cycle of the fan.
9 . The method of claim 1 , further comprising the steps of starting to count a time t open if the door of the oven appliance has been opened during the cooking cycle and stopping counting time t open if the door has been closed.
10 . The method of claim 1 , wherein the step of modifying the convection airflow comprises modifying the airflow for a time t mod .
11 . An oven appliance, comprising:
a cabinet defining an opening at a front portion of the cabinet, the cabinet also defining a cooking chamber configured for receipt of food items for cooking;
a door mounted to the cabinet at the opening of the cabinet, the door being selectively adjustable between an open position and a closed position to permit selective access to the cooking chamber through the opening of the cabinet;
a heating element configured to heat the cooking chamber;
a fan configured to create a convection airflow within the cooking chamber; and
a controller in operative communication with the heating element and the fan, the controller configured for
initiating a cooking cycle of the oven appliance;
establishing a normal convection airflow within the cooking chamber;
determining whether the door has been opened and, if so, then
determining whether the door of the oven appliance has been closed and, if so, then
modifying the convection airflow.
12 . The oven appliance of claim 11 , wherein the controller is configured to sense the state of a door sensor to determine whether the door of the oven appliance has been opened and closed.
13 . The oven appliance of claim 11 , wherein the controller is configured to sense a temperature within the cooking chamber to determine whether the door of the oven appliance has been opened and closed.
14 . The oven appliance of claim 11 , wherein the controller is further configured for determining whether the cooking performance in the cooking chamber has been altered if the door of the oven appliance has been opened and closed.
15 . The oven appliance of claim 11 , wherein the controller is configured to modify the convection airflow by increasing the speed of the fan.
16 . The oven appliance of claim 11 , wherein the controller is configured to modify the convection airflow by increasing the duty cycle of the fan.
17 . The oven appliance of claim 11 , wherein the controller is configured to modify the convection airflow by decreasing the speed of the fan.
18 . The oven appliance of claim 11 , wherein the controller is configured to modify the convection airflow by decreasing the duty cycle of the fan.
19 . The oven appliance of claim 11 , wherein the controller is further configured for starting to count a time t open if the door of the oven appliance has been opened during the cooking cycle and stopping counting time t open if the door has been closed.