Method and apparatus for accelerated or controlled degassing of roasted coffee
An apparatus for accelerated or controlled degassing of roasted coffee. The apparatus comprises a container for receiving and retaining roasted coffee, a source of inert gas in fluid communication with the container, and a controller. The controller includes a timer and a valve. The valve is operatively associated with the source of inert gas and has an open and a closed position. When in its closed position the valve restricts the flow of inert gas into the container. When in its open position the valve permits the flow of inert gas into the container such that the inert gas displaces at least a portion of the gas in the container. The timer causes the valve to cycle between its open and closed positions at predetermined time intervals. The flow of inert gas can also be controlled through the use of a gas sensor in communication with the interior of the container.
1. An apparatus for accelerated or controlled degassing of roasted coffee, the apparatus comprising:
a container for receiving and retaining roasted coffee, said container having an upper portion and a lower portion, said lower portion having an inert gas inlet and said upper portion having a gas outlet;
a cover to seal said container when filled or partially filled with roasted coffee to prevent the intrusion of air;
a source of inert gas in fluid communication with said inert gas inlet; and
a controller, said controller including a timer and a valve, said valve operatively associated with said source of inert gas and having an open and a closed position, when in said closed position said valve restricting the flow of said inert gas into said container, when in said open position said valve permitting the flow of said inert gas into said container such that said inert gas displaces at least a portion of the gas within said container with said displaced gas exiting said upper portion of said container through said gas outlet while minimizing the loss of aromatics, said timer causing said valve to cycle between said open and said closed positions at predetermined time intervals.
2. The apparatus as claimed in claim 1 wherein said source of inert gas is a source of pressurized nitrogen gas.
3. The apparatus as claimed in claim 2 including an oxygen sensor monitoring the concentration of oxygen in said container, when the concentration of oxygen within said container exceeds a pre-determined level said controller causing said valve to open to permit inert gas to be delivered to said container until the concentration of oxygen is decreased to a pre-determined level.
4. The apparatus as claimed in claim 2 wherein said valve is a solenoid valve and said controller includes one or more of a flow controller to regulate the volume of nitrogen gas delivered to said container, and a pressure regulator to regulate the pressure of nitrogen gas that is delivered to said container.
5. An apparatus for accelerated or controlled degassing of roasted coffee, the apparatus comprising:
a container for receiving and retaining roasted coffee, said container having an upper portion and a lower portion, said lower portion having an inert gas inlet and said upper portion having a gas outlet;
a cover to seal said container when filled or partially filled with roasted coffee to prevent the intrusion of air;
a sensor for measuring one or more gases retained in said container;
a source of inert gas in fluid communication with said inert gas inlet; and
a controller, said controller operatively associated with said sensor and said source of inert gas such that when said sensor is exposed to a predetermined concentration of said one or more gases, said controller causes inert gas to be delivered to said lower portion of said container, said inert gas displacing at least a portion of the one or more gases within said container with said displaced gases exiting said upper portion of said container through said gas outlet while minimizing the loss of aromatics.
6. The apparatus as claimed in claim 5 wherein said sensor is located in said gas outlet.
7. The apparatus as claimed in claim 6 wherein the inert gas is pressurized nitrogen gas.
8. The apparatus as claimed in claim 7 including a solenoid valve in fluid communication between said source of inert gas and said inert gas inlet.
9. The apparatus as claimed in claim 8 wherein said controller includes a timer that operates said solenoid valve to permit the flow of nitrogen gas through said inert gas inlet and into said container for a predetermined length of time.
10. The apparatus as claimed in claim 8 wherein said controller includes a flow controller to regulate the volume of nitrogen gas that is delivered to said container.
11. The apparatus as claimed in claim 8 wherein said controller includes a pressure regulator to regulate the pressure of nitrogen gas that is delivered to said container.
12. The apparatus as claimed in claim 8 wherein said controller includes one or more of (i) a timer that operates said solenoid valve to permit the flow of nitrogen gas through said inert gas inlet and into said container for a pre-determined length of time; (ii) a flow controller to regulate the volume of nitrogen gas delivered to said container; and (iii) a pressure regulator to regulate the pressure of nitrogen gas that is delivered to said container.
13. The apparatus as claimed in claim 5 wherein said sensor is a carbon dioxide gas sensor.
14. The apparatus as claimed in claim 5 wherein said sensor includes an oxygen sensor monitoring the concentration of oxygen in said container, when the concentration of oxygen within said container exceeds a pre-determined level said controller causing inert gas to be delivered to said container until the concentration of oxygen is decreased to a pre-determined level.
15. An apparatus for accelerated or controlled degassing of roasted coffee, the apparatus comprising:
a container for receiving and retaining roasted coffee, said container having an upper portion and a lower portion, said lower portion having an inert gas inlet and said upper portion having a gas outlet;
a cover to seal said container when filled or partially filled with roasted coffee and to limit the intrusion of air;
a source of pressurized nitrogen gas in fluid communication with said inert gas inlet; and
a controller, said controller including a timer and a valve, said valve having an open and a closed position, when in said closed position said valve restricting the flow of nitrogen gas from said source of pressurized nitrogen gas and through said inert gas inlet into said container, when in said open position said valve permitting the flow of nitrogen gas into said lower portion of said container through said inert gas inlet such that said nitrogen gas displaces at least a portion of the gasses within said container with said displaced gases exiting said upper portion of said container through said gas outlet while minimizing the loss of aromatics, said timer causing said valve to cycle between said open and said closed positions at predetermined time intervals designed to permit a controlled degassing of the roasted coffee at a pre-determined rate.
16. The apparatus as claimed in claim 15 including an oxygen sensor monitoring the concentration of oxygen in said container, when the concentration of oxygen in said container exceeds a pre-determined level said controller causing said valve to open to permit inert gas to be delivered to said container until the concentration of oxygen is decreased to a pre-determined level.
17. The apparatus as claimed in claim 15 including a pressure regulator to regulate the pressure of nitrogen gas that is delivered to said container, said controller controlling said pressure regulator.
18. The apparatus as claimed in claim 15 wherein said controller includes a flow regulator to regulate the volume of nitrogen gas that is delivered to said container, said controller controlling said flow regulator.