Chemosensory receptor ligand-based therapies
Provided herein are methods for treating conditions associated with a chemosensory receptor, including diabetes, obesity, and other metabolic diseases, disorders or conditions by administrating a composition comprising a chemosensory receptor ligand, such as a bitter receptor ligand. Also provided herein are chemosensory receptor ligand compositions, including bitter receptor ligand compositions, and methods for the preparation thereof for use in the methods of the present invention. Also provided herein are compositions comprising metformin and salts thereof and methods of use.
1. A method of treating diabetes in a subject in need thereof, comprising administering to said subject a composition comprising metformin or a salt thereof, wherein said composition is adapted to minimize metformin plasma absorption in said subject and release a therapeutically effective amount of metformin downstream of the stomach, to one or more regions of the intestine.
2. The method according to claim 1 , wherein said diabetes is type II diabetes.
3. The method according to claim 1 or 2 , wherein said metformin salt is metformin hydrochloride.
4. The method according to claim 1 or 2 , wherein said composition is adapted to release a therapeutically effective amount of metformin downstream of the duodenum, to one or more regions of the intestine.
5. The method according to claim 4 , wherein said one or more regions of the intestine are the jejunum, ileum, and/or lower intestine.
6. The method according to claim 1 or 2 , wherein said composition is adapted to release a therapeutically effective amount of metformin downstream of the jejunum, to one or more regions of the intestine.
7. The method according to claim 6 , wherein said one or more regions of the intestine are the ileum and/or lower intestine.
8. The method according to claim 1 or 2 , wherein said composition further releases about 10% of said metformin in the stomach.
9. The method according to claim 1 or 2 , wherein said composition releases metformin at an onset of about pH 6.0, about pH 6.5, about pH 7.0, or a combination thereof following administration to said subject.
10. The method according to claim 9 , wherein said composition releases metformin at an onset of about pH 6.0 following administration to said subject.
11. The method according to claim 9 , wherein said composition releases metformin at an onset of about pH 6.5 following administration to said subject.
12. The method according to claim 9 , wherein said composition releases metformin at an onset of about pH 7.0 following administration to a subject.
13. The method according to claim 1 or 2 , wherein said therapeutically effective amount of metformin or salt thereof is about 10 mg to about 1500 mg.
14. The method according to claim 13 , wherein said therapeutically effective amount of metformin or salt thereof is about 50 mg to about 1000 mg.
15. The method according to claim 13 , wherein said therapeutically effective amount of metformin or salt thereof is about 500 mg.
16. The method according to claim 13 , wherein said therapeutically effective amount of metformin or salt thereof is about 600 mg.
17. The method according to claim 13 , wherein said therapeutically effective amount of metformin or salt thereof is about 800 mg.
18. The method according to claim 13 , wherein said therapeutically effective amount of metformin or salt thereof is about 1000 mg.
19. The method according to claim 13 , wherein said therapeutically effective amount of metformin or salt thereof is about 1500 mg.
20. The method according to claim 1 or 2 , wherein the basal plasma glucose concentration of said subject is reduced compared to placebo.
21. The method according to claim 20 , wherein the basal plasma glucose concentration of said subject is reduced by at least about 20% compared to placebo.
22. The method according to claim 20 , wherein the basal plasma glucose concentration of said subject is reduced to less than about 126 mg/dL.
23. The method according to claim 20 , wherein the basal plasma glucose concentration of said subject is reduced to less than about 100 mg/dL.
24. The method according to claim 1 or 2 , wherein the post-prandial plasma glucose concentration of said subject is reduced compared to placebo.
25. The method according to claim 24 , wherein the post-prandial plasma glucose concentration of said subject is reduced by at least about 20% compared to placebo.
26. The method according to claim 24 , wherein the post-prandial plasma glucose concentration of said subject is reduced to less than about 20 mmol/L.
27. The method according to claim 24 , wherein the post-prandial plasma glucose concentration of said subject is reduced to less than about 15 mmol/L.
28. The method according to claim 24 , wherein the post-prandial plasma glucose concentration of said subject is reduced to less than about 10 mmol/L.
29. The method according to claim 24 , wherein the post-prandial plasma glucose concentration of said subject is reduced to less than about 140 mg/dL.
30. The method according to claim 1 or 2 , wherein the circulating hormone levels of GLP-1 and/or PYY are increased compared to placebo.
31. The method according to claim 1 or 2 , wherein said composition further comprises a second antidiabetic agent.
32. The method according to claim 31 , wherein said second antidiabetic agent is selected from the group consisting of thiazolidinediones, sulfonyureas, meglitinides, alpha-glucosidase inhibitors, DPP-IV inhibitors, incretin mimetics, and SGLT inhibitors.
33. The method according to claim 1 or 2 , wherein said composition further comprises an antiobesity agent.
34. The method according to claim 33 , wherein said antiobesity agent is selected from the group consisting of phentermine, fenfluramine, sibutramine, rimonabant, topiramate, zonisamide, bupropion, naltrexone, lorcaserin, and orlistat, and combinations thereof.
35. The method according to claim 1 or 2 , wherein said composition further comprises a chemosensory receptor ligand selected from the group consisting of a sweet receptor ligand, a bitter receptor ligand, an umami receptor ligand, a fat receptor ligand, a sour receptor ligand, and a bile acid receptor ligand.