IP Library Granted Patent US 9,615,583
Granted Patent B2
US 9,615,583 · App. 15/014,397 · Granted Apr 11, 2017

Inoculants including

Inventors: Joseph W. Kloepper (Auburn, AL); Henry Y. Fadamiro (Auburn, AL); Esther N. Ngumbi (Ukunda, KE); Kate W. Nangle (Waltham, MA)
Assignee: Auburn University
A01N63/00C12N1/20C12R1/07
View Patent ↗
Loading inventors, assignments & file history…
Monitor This Case
Get email alerts when status or documents change.
Order Certified Copies
Most orders are placed with the USPTO same day — all within 24 business hours.
Order via The Patent Place →
Pre-filled with this patent's details
Quick Facts
Patent No.
US 9,615,583
App. No.
15/014,397
Granted
Apr 11, 2017
Kind
B2
Abstract

Disclosed are inoculants that include Bacillus bacteria and induce production of volatile organic compounds (VOCs) by a plant that has been treated with the inoculant.

Claims (24)

1. A composition for treating a plant or seeds of a plant, the composition formulated as a treatment composition in which are combined:

(a) an isolated Bacillus bacteria selected from the group consisting of:

(i) Bacillus amyloliquefaciens selected from the group consisting of Bacillus amyloliquefaciens strain AP-136 (NRRL B-50614), Bacillus amyloliquefaciens strain AP-188 (NRRL B-50615), Bacillus amyloliquefaciens strain AP-218 (NRRL B-50618), Bacillus amyloliquefaciens strain AP-219 (NRRL B-50619), and Bacillus amyloliquefaciens strain AP-295 (NRRL B-50620);

(ii) Bacillus mojavensis strain AP-209 (NRRL B-50616);

(iii) Bacillus solisalsi strain AP-217 (NRRL B-50617);

(iv) Bacillus simplex strain ABU 288 (NRRL B-50340); and

(v) mixtures thereof; and

(b) a suitable carrier;

the composition comprising 10 2 -10 12 cfu per ml carrier, and the composition inducing production of one or more volatile organic compounds (VOCs) by a plant that has been treated with the composition or that is grown from seed that has been treated with the composition.

2. The composition according to claim 1 , wherein the bacteria are selected from a group consisting of Bacillus amyloliquefaciens strain AP-136 (NRRL B-50614), Bacillus amyloliquefaciens strain AP-188 (NRRL B-50615), Bacillus amyloliquefaciens strain AP-218 (NRRL B-50618), Bacillus amyloliquefaciens strain AP-219 (NRRL B-50619), and Bacillus amyloliquefaciens strain AP-295 (NRRL B-50620).

3. The composition according to claim 1 , wherein the bacteria are Bacillus mojavensis strain AP-209 (NRRL B-50616).

4. The composition according to claim 1 , wherein the bacteria are Bacillus solisalsi strain AP-217 (NRRL B-50617).

5. The composition according to claim 1 , wherein the bacteria are Bacillus simplex strain ABU 288 (NRRL B-50340).

6. The composition according to claim 1 , wherein the carrier is selected from the group consisting of peat, wheat, bran, vermiculite, and pasteurized soil.

7. The composition according to claim 1 , wherein the one or more VOCs comprise one or more compounds selected from a group consisting of alpha-pinene, beta-pinene, beta-myrcene, cis-3-hexenyl acetate, limonene, beta-ocimene, linalool, (E)-4,8-dimethyl-1,3,7-nonatriene, methyl salicylate, decanal, cis-jasmone, caryophyllene, alpha-humulene, beta-farnesene, and mixtures thereof.

8. The composition according to claim 1 , wherein one or more VOCs reduce egg-laying of an insect on the plant.

9. The composition according to claim 1 , wherein one or more VOCs reduce feeding of an insect on the plant.

10. The composition according to claim 1 , wherein one or more VOCs attract a predator or a parasitoid to the plant.

11. A method of treating a plant, the method comprising administering the composition of claim 1 to the plant or to soil surrounding the plant.

12. The method according to claim 11 , wherein the plant is selected from the group consisting of alfalfa, rice, barley, rye, cotton, sunflower, peanut, corn, potato, sweet potato, bean, pea, lentil chicory, lettuce, endive, cabbage, brussel sprout, beet, parsnip, turnip, cauliflower, broccoli, turnip, radish, spinach, onion, garlic, eggplant pepper, celery, carrot, squash, pumpkin, zucchini, cucumber, apple, pear, melon, citrus, strawberry, grape, raspberry, pineapple, soybean, canola, oil seed rape, spring wheat, winter wheat, tobacco, tomato, sorghum, and sugarcane.

13. The method according to claim 11 , wherein the method reduces egg-laying of an insect on the plant.

14. The method according to claim 11 , wherein the method reduces feeding of an insect on the plant.

15. The method according to claim 11 , wherein the method attracts a predator insect or parasitoid to the plant.

16. A method of treating a plant seed, the method comprising treating the plant seed with the composition of claim 1 .

Assignments (2)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Mar 4, 2016
From: KLOEPPER, JOSEPH W.; FADAMIRO, HENRY Y.; NGUMBI, ESTHER N.; NANGLE, KATE W.
To: AUBURN UNIVERSITY
Reel/Frame 037894/0391 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Feb 11, 2016
From: KLOEPPER, JOSEPH W.; FADAMIRO, HENRY Y.; NGUMBI, ESTHER N.; NANGLE, KATE W.
To: AUBURN UNIVERSITY
Reel/Frame 037705/0517 →
Continuity (4)
Division 13871423 · Apr 26, 2013
Division 13323379 · Dec 12, 2011
Provisional Application 61421979 · Dec 10, 2010
Related Publication 20160192661A1 · Jul 7, 2016