Enzymes and methods for cleaving N-glycans from glycoproteins
Provided herein are deglycosylating enzymes that remove a broad range of N-glycans from N-glycosylated proteins. Further provided are methods of recombinantly producing and expressing the deglycosylating enzymes. The presently described deglycosylating enzymes can be used to produce free glycans for characterization, and for prebiotic and immunostimulatory uses. In addition, the presently described deglycosylating enzymes can be used to produce deglycosylated proteins for characterization, to improve digestion, and to reduce immunogenicity.
1. A method of deglycosylating a glycoprotein comprising a high mannose, complex, or hybrid N-glycan, the method comprising
contacting the glycoprotein with a polypeptide comprising a sequence at least 90% identical to SEQ ID NO:4, wherein the polypeptide lacks a transmembrane domain, thereby deglycosylating the glycoprotein and generating deglycosylated protein and free glycans.
2. The method of claim 1 , wherein the glycoprotein comprises a high mannose N-glycan.
3. The method of claim 1 , wherein the glycoprotein comprises a complex N-glycan.
4. The method of claim 1 , wherein the glycoprotein comprises a hybrid N-glycan.
5. A composition comprising:
(i) a recombinant polypeptide comprising a sequence at least 90% identical to SEQ ID NO:4 wherein said polypeptide can cleave high mannose, complex, and hybrid N-glycans from a glycoprotein and wherein the polypeptide lacks a transmembrane domain; and
(ii) a glycoprotein, wherein the glycoprotein comprises a high mannose, complex, or hybrid N-glycan.
6. The composition of claim 5 , wherein the glycoprotein is selected from the group consisting of: lactoferrin, whey, and immunoglobulin.
7. The composition of claim 5 , wherein the N-glycan comprises core fucosylation, terminal fucosylation, or terminal sialylation.
8. The composition of claim 5 , wherein the polypeptide is a transmembrane protein in a cell membrane protein in a cell.
9. The composition of claim 5 , wherein the glycoprotein comprises a high mannose N-glycan.
10. The composition of claim 5 , wherein the glycoprotein comprises a complex N-glycan.
11. The composition of claim 5 , wherein the glycoprotein comprises a hybrid N-glycan.