IP Library Granted Patent US 10,058,080
Granted Patent B2
US 10,058,080 · App. 15/242,582 · Granted Aug 28, 2018

Insect production systems and methods

Inventor: Daniel Michael Leo (Baltimore, MD)
A01K67/033A21D2/34A23K20/163A23K20/174A23K20/20
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Quick Facts
Patent No.
US 10,058,080
App. No.
15/242,582
Granted
Aug 28, 2018
Kind
B2
Abstract

Variable-scale, modular, easily manufacturable, energy efficient, reliable, and computer operated Insect Production Superstructure Systems (IPSS) may be used to produce insects for human and animal consumption, and for the extraction and use of lipids for applications involving medicine, nanotechnology, consumer products, and chemical production with minimal water, feedstock, and environmental impact. An IPSS may comprise modules including feedstock mixing, feedstock splitting, insect feeding, insect breeding, insect collection, insect grinding, pathogen removal, multifunctional flour mixing, and lipid extraction. An IPSS may be configured to be constructed out of a plurality of containerized modules.

Claims (47)

1. An alimentary protein powder composition having a fat content having a range from 5 weight percent to 60 weight percent, the composition is comprised of:

(i) ground insects; and

(ii) ground cannabis.

2. The composition according to claim 1 , further comprising caffeine.

3. The composition according to claim 1 , wherein the ground cannabis includes tetrahydrocannabinol.

4. The composition according to claim 1 , wherein the ground cannabis includes no tetrahydrocannabinol.

5. The composition according to claim 1 , further comprising calcium, vitamin A, and L-phenylalanine.

6. The composition according to claim 1 , wherein the ground cannabis is decarboxylated and includes tetrahydrocannabinol.

7. The composition according to claim 1 , further comprising glucuronic acid.

8. The composition according to claim 1 , further comprising fatty acids including one or more selected from the group consisting of palmitoleic acid, linoleic acid, alpha-linoleic acid, oleic acid, gamma-linoleic acid, and stearic acid.

9. The composition according to claim 1 , further comprising vitamin B1.

10. The composition according to claim 1 , further comprising vitamin B2.

11. The composition according to claim 1 , further comprising vitamin E.

12. The composition according to claim 1 , further comprising N-acetylglucosamine.

13. The composition according to claim 1 , wherein the ground cannabis includes dried cannabis.

14. The composition according to claim 1 , wherein the ground cannabis is decarboxylated and includes no tetrahydrocannabinol.

15. The composition according to claim 1 , further comprising a moisture improving textural supplement comprised of one or more supplements selected from the group consisting of almonds, brazil nuts, cacao, cashews, chestnuts, coconut, filberts, hazelnuts, Indian nuts, macadamia nuts, nut butter, nut oil, nut powder, peanuts, pecans, pili nuts, pine nuts, pinon nuts, pistachios, soy nuts, sunflower seeds, tiger nuts, and walnuts.

16. The composition according to claim 1 , further comprising a density improving textural supplement comprised of one or more supplements selected from the group consisting of extracted arrowroot starch, extracted corn starch, extracted lentil starch, extracted potato starch, and extracted tapioca starch.

17. The composition according to claim 1 , further comprising minerals comprised of three or more minerals selected from the group consisting of potassium, chloride, sodium, calcium, phosphorous, magnesium, zinc, iron, manganese, copper, iodine, selenium, and molybdenum.

18. The composition according to claim 1 , further comprising niacin.

19. The composition according to claim 1 , further comprising N-acetyl L tyrosine.

20. The composition according to claim 1 , further comprising vitamin B1, vitamin B2, vitamin E, and vitamin A.

21. The composition according to claim 1 , further comprising a fiber-starch material comprised of one or more materials selected from the group consisting of a cereal-grain-based material, a grass-based material, a nut-based material, a powdered fruit material, a root-based material, a tuber-based material, and a vegetable-based material.

22. The composition according to claim 1 , further comprising a binding agent comprised of one or more selected from the group consisting of agar, agave, alginin, arrowroot, carrageenan, collagen, cornstarch, egg whites, finely ground seeds, furcellaran, gelatin, guar gum, honey, katakuri starch, locust bean gum, pectin, potato starch, proteins, psyllium husks, sago, sugar, syrup, tapioca, vegetable gum, and xanthan gum.

23. The composition according to claim 1 , further comprising water;

wherein:

the composition is included in a foodstuff;

wherein the foodstuff includes one or more selected from the group consisting of ada, bagels, baked goods, biscuits, bitterballen, bonda, breads, cakes, candies, cereals, chips, chocolate bars, chocolate, coffee, cokodok, confectionery, cookies, cooking batter, corn starch mixtures, crackers, crêpes, croissants, croquettes, croutons, dolma, dough, doughnuts, energy bars, flapjacks, french fries, frozen custard, frozen desserts, frying cakes, fudge, gelatin mixes, granola bars, gulha, hardtack, ice cream, khandvi, khanom buang, krumpets, meze, mixed flours, muffins, multi-grain snacks, nachos, nian gao, noodles, nougat, onion rings, pakora, pancakes, panforte, pastas, pastries, pie crust, pita chips, pizza, poffertjes, pretzels, protein powders, pudding, rice krispie treats, sesame sticks, smoothies, snacks, specialty milk, tele-bhaja, tempura, toffee, tortillas, totopo, turkish delights, and waffles.

24. The composition according to claim 1 , wherein the ground insects are selected from the group consisting of grasshoppers, crickets, cave crickets, Jerusalem crickets, katydids, weta, lubber, acrida, and locusts.

25. An alimentary protein powder composition having a fat content that ranges from between 5 weight percent to 60 weight percent, the composition is comprised of:

(i) ground insects;

(ii) ground cannabis;

(iii) fat;

(iv) L-phenylalanine; and

(v) cacao.

26. An alimentary protein powder composition having a fat content that ranges from between 5 weight percent to 60 weight percent, the composition is comprised of:

(i) ground crickets;

(ii) ground cannabis;

(iii) fat;

(iv) L-phenylalanine;

(v) powdered fruit;

(vi) xanthan gum;

(vii) sodium;

(viii) potassium;

(ix) calcium;

(x) iron; and

(xi) vitamin A.

Assignments (2)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Jul 25, 2025
From: INSECTERGY LLC
To: INSECTERGY US LLC
Reel/Frame 071833/0873 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Dec 31, 2020
From: LEO, DANIEL MICHAEL
To: INSECTERGY, LLC
Reel/Frame 054786/0273 →
Continuity (1)
Related Publication 20180049416A1 · Feb 22, 2018