HIGHLY EFFICIENT DUST COATING METHOD TO IMPROVE PROCESS AND PACKAGING
A method of forming a comestible is provided including transporting the comestible to a dusting apparatus having an enclosed chamber. A dusting agent within the enclosed chamber is directed onto one or more surfaces of the comestible as the comestible passes through the enclosed chamber.
1 . A method of forming a comestible, comprising:
transporting the comestible to a dusting apparatus having an enclosed chamber; and
directing a dusting agent within said enclosed chamber onto one or more surfaces of the comestible as the comestible passes through said enclosed chamber.
2 . The method according to claim 1 , wherein said dusting agent is circulating within said enclosed chamber.
3 . The method according to claim 1 , wherein said directing includes expelling dusting agent at said one or more surfaces via at least one nozzle.
4 . (canceled)
5 . The method according to claim 1 , wherein said dusting agent forms a uniformly distributed layer over said one or more surfaces of the comestible.
6 . The method according to claim 5 , wherein excess dusting agent is not actively removed from said one or more surfaces after formation of said layer.
7 . The method according to claim 5 , wherein a thickness of said layer of dusting agent is controllable by adjusting at least one of a velocity at which the comestible passes through said enclosed chamber and an amount of dusting agent within said enclosed chamber.
8 . The method according to claim 1 , wherein a portion of said expelled dusting agent is recirculated within said enclosed chamber.
9 . The method according to claim 1 , wherein the comestible is a continuous chewing gum sheet having a uniform or non-uniform thickness.
10 . (canceled)
11 . (canceled)
12 . A method of forming a comestible, comprising:
transporting the comestible to a dusting apparatus;
forming a substantially uniform layer of dusting agent on at least one surface of the comestible at said dusting apparatus; and
transporting the comestible to a processing station downstream of said dusting apparatus without actively removing excess dusting agent from said at least one surface after formation of said layer in said dusting apparatus.
13 . The method according to claim 12 , wherein said layer of dusting agent is formed by expelling dusting agent circulating within an enclosed chamber of said dusting apparatus onto said at least one surface of the comestible as the comestible passes there through.
14 . The method according to claim 13 , wherein said dusting agent is expelled onto said one or more surfaces via at least one nozzle.
15 . (canceled)
16 . The method according to claim 13 , wherein said dusting agent is circulating within said enclosed chamber prior to the comestible passing through said enclosed chamber.
17 . The method according to claim 13 , wherein a thickness of said layer of dusting agent is controllable by adjusting at least one of a velocity at which said dusting agent circulates within the enclosed chamber, a velocity at which the comestible passes through said enclosed chamber, and an amount of dusting agent within said enclosed chamber.
18 . The method according to claim 12 , wherein the comestible is a continuous chewing gum sheet having a uniform or non-uniform thickness.
19 . (canceled)
20 . (canceled)
21 . The method according to claim 12 , wherein the processing station includes a packaging station configured to package the comestible.
22 . A method of forming a comestible, comprising:
forming a comestible mass into the comestible at a forming station including two or more pairs of rollers; and
directing a dusting agent within an enclosed chamber of a dusting apparatus onto one or more surfaces of the comestible as the comestible passes through said enclosed chamber, wherein said dusting apparatus is arranged generally upstream of a first pair of said two or more pairs of rollers.
23 . The method according to claim 22 , wherein said forming station further includes an extruder arranged upstream of said first pair of said two or more pairs of rollers, said dusting apparatus being between said extruder and said first pair of said two or more pairs of rollers.
24 . The method according to claim 22 , wherein said dusting agent is circulating within said enclosed chamber.
25 . The method according to claim 22 , wherein said directing includes expelling dusting agent at said one or more surfaces via at least one nozzle.
26 . (canceled)
27 . The method according to claim 22 , wherein said dusting agent forms a uniformly distributed layer over said one or more surfaces of the comestible.
28 . The method according to claim 27 , wherein excess dusting agent is not actively removed from said one or more surfaces of the comestible after formation of said layer.
29 . The method according to claim 27 , wherein a thickness of said layer of dusting agent is controllable by adjusting at least one of a velocity at which the comestible passes through said enclosed chamber and an amount of dusting agent within said enclosed chamber.
30 . The method according to claim 22 , wherein a portion of said expelled dusting agent is recirculated within said enclosed chamber.
31 . The method according to claim 22 , wherein the comestible is a continuous chewing gum sheet having a uniform or non-uniform thickness.