Double walled domed electric roasting oven

1. A double walled domed electric roasting oven comprising:

a double walled dome lid formed by coupling a domed inner wall and a domed outer wall with a fastener, wherein the double walled dome lid has a dome lid height;

domed inner wall includes an interior inner wall surface and the exterior inner wall surface;

the domed outer wall includes an interior outer wall surface and an exterior outer wall surface;

a base pan that interfaces with a bottom of the double walled dome lid, wherein the base pan has a base pan height;

wherein the dome lid height is at least 2.5 times greater than the base pan height;

a temperature controlling component disposed on an exterior outer wall of the double walled dome lid, wherein the temperature controlling component includes a heating element that is electrically coupled to the temperature controlling component;

at least one domed outer wall opening associated with the domed outer wall;

a bracket welded to the exterior inner wall surface, wherein the bracket includes at least one bracket opening;

the double walled dome lid formed by coupling the domed inner wall and the domed outer wall with a fastener that passes though the bracket opening and the domed outer wall opening; and

wherein the heating element is radially disposed about an exterior inner wall surface of the domed inner wall and is positioned within the domed outer wall.

2. The double walled domed electric roasting oven of claim 1 further comprising a handle component that includes at least one handle opening, wherein the fastener joins the bracket welded to the exterior inner wall surface, the domed outer wall and the handle by passing through the bracket opening, the domed outer wall lid opening and the handle opening.

3. The double walled domed electric roasting oven of claim 1 wherein the base pan has a height of greater than 1 inch and less than 2 inches.

4. The double walled domed electric roasting oven of claim 1 wherein the base pan that does not include a heating module.

5. The double walled domed electric roasting oven of claim 1 wherein the base pan includes a removable heating module.

6. The double walled domed electric roasting oven of claim 1 further comprising,

an inner rim that includes a gasket; and

an outer rim that interlocks with the inner rim and interfaces with the gasket.

7. The double walled domed electric roasting oven of claim 1 including an inner rim that receives an outer rim, which generates a seal when the outer rim interlocks with the inner rim.

8. The double walled domed electric roasting oven of claim 1 further comprising a safety switch mounted on the domed outer wall, wherein the safety switch interfaces with the base pan when the base pan interfaces with the bottom of the double walled dome lid, wherein the safety switch turns off power that is being transferred to the heating element when the double walled domed lid is separated from the base pan.

9. The double walled dome electric roasting oven of claim 1 having a shape selected from the group consisting of a substantially oval shape, a substantially circular shape, a substantially square shape and a substantially rectangular shape.

10. A double walled domed electric roasting oven comprising:

a domed inner wall that includes an interior inner wall surface and an exterior inner wall surface;

a domed outer wall that includes an interior outer wall surface and an exterior outer wall surface, wherein the domed outer wall includes at least one domed outer wall opening;

a bracket welded to the exterior inner wall surface, wherein the bracket includes at least one bracket opening;

a double walled dome lid formed by coupling the domed inner wall and the domed outer wall with a fastener that passes though the bracket opening and the domed outer wall opening, wherein the double walled dome lid has a dome lid height;

a base pan that interfaces with a bottom of the double walled dome lid, wherein the base pan has a base pan height;

wherein the dome lid height is at least 2.5 times greater than the base pan height;

a temperature controlling component disposed on the exterior outer wall of the double walled dome lid, wherein the temperature controlling component includes a heating element that is electrically coupled to the temperature controlling component; and

wherein the heating element is radially disposed about the exterior inner wall surface of the domed inner wall and positioned within the domed outer wall.

11. The double walled domed electric roasting oven of claim 10 further comprising a handle component that includes at least one handle opening, wherein the fastener joins the bracket welded to the exterior inner wall surface, the domed outer wall and the handle by passing through the bracket opening, the domed outer wall lid opening and the handle opening.

12. The double walled domed electric roasting oven of claim 10 wherein the base pan has a height of greater than 1 inch and less than 2 inches.

13. The double walled domed electric roasting oven of claim 10 wherein the base pan that does not include a heating module.

14. The double walled domed electric roasting oven of claim 10 wherein the base pan includes a removable heating module that is slidably coupled to the base pan.

15. The double walled domed electric roasting oven of claim 10 further comprising,

an inner rim that includes a gasket; and

an outer rim that interlocks with the inner rim and interfaces with the gasket.

16. The double walled domed electric roasting oven of claim 10 including an inner rim that receives an outer rim, which generates a seal when the outer rim interlocks with the inner rim.

17. The double walled domed electric roasting oven of claim 10 further comprising a safety switch mounted on the domed outer wall, wherein the safety switch interfaces with the base pan when the base pan interfaces with the bottom of the double walled dome lid.

18. The double walled domed electric roasting oven of claim 17 wherein the safety switch turns off power that is being transferred to the heating element when the double walled domed lid is separated from the base pan.

19. The double walled dome electric roasting oven of claim 10 having a shape selected from the group consisting of a substantially oval shape, a substantially circular shape, a substantially square shape and a substantially rectangular shape.