Maca compositions and methods of use
View Patent ↗The present application is directed to composition comprising various maca extracts and the use of such compositions for treating certain diseases, disorders, and conditions.
1. A nutritional supplement comprising:
an effective amount of a maca composition ( Lepdidium mayenii ), wherein the maca composition consists of a synergistic combination of black maca and yellow maca in a ratio of about 1:1;
wherein the maca composition has between about 250 and about 450 mg of total polyphenols per 100 grams of the maca composition;
wherein the maca composition has between about 200 and about 700 mg of total glucosinolates per 100 grams of the maca composition; and
wherein the nutritional supplement is provided in a dosage form and the dosage form is selected from the group consisting of a tablet, a dispersible powder or granule, emulsion, hard capsule, or soft capsule.
2. The nutritional supplement of claim 1 , wherein the nutritional supplement is used for reducing the anti-inflammatory response of cells.
3. The nutritional supplement of claim 1 , wherein the nutritional supplement is used for increasing sex drive in individuals with hormonal imbalances.
4. The nutritional supplement of claim 1 , wherein the nutritional supplement is used for decreasing cytokine activity in a subject.
5. The nutritional supplement of claim 1 , wherein the nutritional supplement is used for the treatment of sexual dysfunction in humans.
6. The nutritional supplement of claim 1 , wherein the nutritional supplement is used for increasing libido.
7. The nutritional supplement of claim 1 , wherein the maca composition has between about 15 and about 40 grams of total sugar per 100 grams of the nutritional supplement.
8. The nutritional supplement of claim 1 , wherein the maca composition has between about 10 and about 15 grams of protein per 100 grams of the nutritional supplement.
9. The nutritional supplement of claim 1 , wherein the maca composition has between about 9000 and about 12000 mg of total amino acids per 100 grams of the nutritional supplement.
10. The nutritional supplement of claim 1 , wherein the nutritional supplement has a pH of less than 5.4.
11. The nutritional supplement of claim 1 , wherein the maca composition has between about 0.3 and about 0.8 grams of free fatty acids as oleic acid per 100 grams of the nutritional supplement.
12. The nutritional supplement of claim 1 , wherein the maca composition has between about 250 and about 415 mg of total polyphenols per 100 grams of the nutritional supplement.
13. The nutritional supplement of claim 1 , wherein the maca composition has between about 0.2 and about 0.35 umol of glucoalyssin per gram of the nutritional supplement.
14. The nutritional supplement of claim 1 , wherein the maca composition has between about 0.2 and about 0.5 umol of 4-hydroxyglucobrassicin per gram of the nutritional supplement.
15. The nutritional supplement of claim 1 , wherein the maca composition has between about 5 and about 13 umol of gluctoropaeolin per gram of the nutritional supplement.
16. The nutritional supplement of claim 1 , wherein the maca composition has between about 200 and about 575 mg of total glucosinolates per 100 grams of the nutritional supplement.