Scented attachment for containers
Aspects of the disclosure include an attachment for providing a scent to a container. In some aspects, a scent delivery system includes a bottle including a collar and a ledge structure each extending circumferentially outward; a scent ring loaded with a volatile chemical agent to emanate and generate a scent and including an interior protruding structure projecting from an interior wall of the ring, the scent ring configured to fasten around the neck of the bottle based on contact between the interior protruding structure and the ledge structure of the bottle; and a cap reversibly attachable to the bottle and including an interior rim structure that circumferentially projects from the interior of the cap, where the cap is structured to enclose the scent ring in a compartment formed between the collar and the interior rim structure when the cap is securely fastened to the bottle and trap the scent.
1. A method for producing a scented beverage, comprising:
coupling a scented attachment ring to an interior region of a cap to produce a ring-cap assembly, wherein the scented attachment ring includes a body loaded with a volatile chemical agent to emanate from the body of the scented attachment ring to generate a scent;
orienting the ring-cap assembly in a position where an opening of the cap to the interior region is facing downward, wherein the scented attachment ring is securely contained in the interior region of the cap;
filling a drinking container with a fluidic beverage, wherein the drinking container includes a main body to contain the fluidic beverage and a neck that is narrower than the main body, the drinking container having an opening at an end of the neck opposite the main body to dispense the fluidic beverage out of the drinking container; and
securely attaching the ring-cap assembly to the drinking container such that the scented attachment ring is positioned around and unaffixed to the neck of the drinking container proximate the opening of the drinking container and is covered by the cap when the cap is attached to the drinking container,
thereby locking in the scent generated by the scented attachment ring based on engagement of the cap and the drinking container when the cap is attached to the drinking container, in which the scent is releasable to an environment proximate the opening of the drinking container when the cap is unattached to the drinking container.
2. The method of claim 1 , wherein the scented attachment ring and the cap are securely attached to the bottle concurrently and as a single component.
3. The method of claim 1 , further comprising:
prior to the orienting the ring-cap assembly, coupling the scented attachment ring to the cap when the opening of the interior region of the cap is facing upward.
4. The method of claim 1 , wherein the scented attachment ring is coupled to the cap when the opening of the interior region of the cap is facing downward, and the orienting the ring-cap assembly in the position where the opening of the cap to the interior region is facing downward includes maintaining the cap in the position where the opening of the cap to the interior region is facing downward.
5. The method of claim 1 , further comprising:
manufacturing the scented attachment ring by compression or injection molding.
6. The method of claim 1 , wherein the fluidic beverage includes one or more of water, soda, a liquid nutrient, an electrolyte, a sports drink, or alcohol.