Grilling appliance with automated platen leveling and gap calibration system
A method of calibrating a grill is provided including performing a first calibration run. A first calibration run includes monitoring a current of a leveling mechanism as the first grilling surface moves into contact with a second opposite grilling surface to determine a first location of the grilling surface. The current of the leveling mechanism is also monitored as the first grilling surface moves out of contact with the second grilling surface to determine a second location of the first grilling surface. A first calibration setting including the first location and the second location is stored in the control.
1. A method of calibrating a grill
comprising: performing a first calibration run including:
monitoring a current of a leveling mechanism as a first grilling surface moves toward a second, opposite grilling surface and then into contact with the second, opposite grilling surface to determine a first location of the first grilling surface;
monitoring the current of a leveling mechanism as the first grilling surface moves out of contact with and moved away from the second, opposite grilling surface to determine a second location of the first grilling surface; and
storing a first calibration setting including the first location and the second location in a control.
2. The method according to claim 1 , wherein the leveling mechanism includes a motor configured to move a portion of the first grilling surface.
3. The method according to claim 1 , wherein the leveling mechanism is an actuator.
4. The method according to claim 1 , wherein the first grill surface is an upper grill surface.
5. The method according to claim 1 , wherein the first grill surface is a lower grill surface.
6. The method according to claim 1 , wherein the first calibration setting is based upon calculating a weighted average of the first location and the second location.
7. The method according to claim 1 , determining when the first grilling surface makes contact with the second, opposite grilling surface based upon a detection of a first change in current of the monitored current of the leveling mechanism, and identifying the first location as the position of the first grilling surface when the change of first current was detected, and determining when the first grilling surface moves out of contact with the second, opposite grilling surface based upon a detection of a second change of the monitored current of the leveling mechanism, and identifying the second location as the position of the first grilling surface when the second change of current was detected.
8. The method according to claim 1 , further comprising:
performing a second calibration run including:
monitoring the current of the leveling mechanism as the first grilling surface moves toward and into contact with the second, opposite grilling surface to determine a third location of the first grilling surface;
monitoring the current of a leveling mechanism as the first grilling surface moves away from and out of contact with the second, opposite grilling surface to determine a fourth location of the first grilling surface; and
storing a second calibration setting including the third location and the fourth location in a control.
9. The method according to claim 8 , wherein the first location, second location, third location, and fourth location are determined by a percent change in the current over a threshold level.
10. The method according to claim 8 , wherein the first location, second location, third location, and fourth location are determined when the current reaches a specific value.
11. The method according to claim 8 , wherein the first location, second location, third location, and fourth location are determined based on an average current.
12. The method according to claim 1 , further comprising:
comparing the first calibration setting with the second calibration setting; and performing an additional calibration run if the second calibration setting is not within a given range of the first calibration setting.
13. The method according to claim 12 , wherein the first calibration setting and the second calibration setting are used to determine a calibration point of the first grilling surface that levels the first grilling surface relative to the second grilling surface.
14. The method according to claim 13 , wherein the grill includes a plurality of leveling mechanisms.
15. The method according to claim 14 , wherein the calibration point of the first grilling surface for each of the plurality of leveling mechanisms is determined individually and sequentially.
16. The method according to claim 14 wherein the calibration point of the first grilling surface for each of the plurality of leveling mechanisms is determined simultaneously.