Methods for measuring usage of consumables in kitchen appliances
Automated replenishment of consumables is a growing area of interest for customers and businesses alike, in that it has the potential to both improve customer satisfaction and create a steady stream of orders for a consumable service or product. As recognized herein, kitchen appliances, including those for dispensing beverages, present specific challenges to integration with a replenishment service, especially where multiple packages or formats of consumables may be utilized by a single kitchen appliance. Aspects provided herein include methods, systems, and devices for tracking consumption of foodstuffs prepared by a kitchen appliance, including either counting discrete quantities of foodstuffs or estimating non-discrete quantities. A signal requesting replenishment of at least one foodstuff may be transmitted to a replenishment server based on the counting and/or estimating.
1. A method comprising:
providing a kitchen appliance, the kitchen appliance receiving an indication that a brewing cycle of the kitchen appliance is requested by an appliance user;
determining, by a processor of the kitchen appliance, whether a container holder or capsule is present in a basket of the kitchen appliance;
incrementing, by the processor of the kitchen appliance or a remote replenishment server, where the container holder or capsule is present, a counter indicating a number of capsules used by the kitchen appliance since the counter was last reset, each capsule comprising a first consumable foodstuff;
estimating, by the processor of the kitchen appliance or the remote replenishment server, where the container holder or capsule is absent, a quantity of a second consumable foodstuff used by the kitchen appliance during the brew cycle;
completing, by the kitchen appliance, the brewing cycle; and
transmitting, by the processor of the kitchen appliance or the remote replenishment server, a signal requesting replenishment of the first consumable foodstuff or the second consumable foodstuff, based on the counter or the estimated quantity.
2. The method of claim 1 , wherein the first consumable foodstuff comprises a first packaging format, and wherein the second consumable foodstuff comprises a second packaging format.
3. The method of claim 1 , wherein the first consumable foodstuff and the second consumable foodstuff are both coffee.
4. The method of claim 1 , wherein estimating the quantity of the second consumable foodstuff used by the kitchen appliance during the brew cycle is based on a density of the second consumable foodstuff.
5. The method of claim 1 , wherein estimating the quantity of the second consumable foodstuff used by the kitchen appliance during the brew cycle is based on a volume of the second consumable foodstuff.
6. The method of claim 1 , wherein estimating the quantity of the second consumable foodstuff used by the kitchen appliance during the brew cycle is based on a mass of the second consumable foodstuff.
7. The method of claim 1 , wherein the signal requesting replenishment is transmitted to the replenishment server remote from the kitchen appliance.
8. The method of claim 1 , wherein the incrementing and the estimating are performed by the replenishment server remote from the kitchen appliance.
9. The method of claim 1 , wherein estimating the quantity of the second consumable foodstuff used by the kitchen appliance during the brew cycle is based on data received from a computing device remote from the kitchen appliance.
10. The method of claim 9 , wherein the data received from the computing device remote from the kitchen appliance is user preference data.
11. The method of claim 8 , further comprising:
receiving, by the processor of the kitchen appliance or the remote replenishment server, an indication that replenishment has been cancelled by a user; and
updating a replenishment setting responsive to the indication.