Methods of treating or preventing nonalcoholic steatohepatitis and/or primary biliary cirrhosis
In various embodiments, the present invention provides methods of treating and/or preventing NASH and/or PBC comprising administering to a subject in need thereof a pharmaceutical composition comprising eicosapentaenoic acid or a derivative thereof.
1. A method of inhibiting Farnesoid X receptors (“FXR”) in a subject having triglyceride levels of at least about 500 mg/dL, the method comprising administering orally to the subject about 4 g of ethyl eicosapentaenoate per day.
2. The method of claim 1 , wherein the method comprises administering orally to the subject about 4 capsules per day, each capsule comprising about 900 mg to about 1.1 g of ethyl eicosapentaenoate and not more than about 20%, by weight, of total fatty acids present in the capsule, docosahexaenoic acid or its esters.
3. The method of claim 1 , wherein prior to administration of ethyl eicosapentaenoate, the subject has one or more of: an elevated baseline alanine aminotransferase (“ALT”) level, an elevated baseline aspartate aminotransferase (“AST”) level, liver fibrosis, an elevated baseline gamma-glutamyl transferase level, an elevated baseline alkaline phosphatase level, an elevated baseline antimitochondrial antibody level, an elevated baseline antinuclear antibody level, an elevated total serum bilirubin level, and/or an elevated transaminase level.
4. The method of claim 1 , wherein after administration of the ethyl eicosapentaenoate, the subject has one or more of: a reduced ALT level, a reduced AST level, reduced liver fibrosis, a reduced gamma-glutamyl transferase level, a reduced alkaline phosphatase level, a reduced antimitochondrial antibody level, a reduced antinuclear antibody level, a reduced total serum bilirubin level, and a reduced transaminase level.
5. The method of claim 4 , wherein a triglyceride level, an IgM level, and/or a C-reactive protein level is reduced in the subject.
6. The method of claim 5 , wherein the subject exhibits one or more of: a reduction in an IgM level of at least about 0.5 g/L and a reduction in C-reactive protein level of at least about 30%.
7. The method of claim 1 , wherein the ethyl eicosapentaenoate is present in a composition and represents at least about 90%, by weight, of total fatty acids present in the composition.
8. The method of claim 7 , wherein the ethyl eicosapentaenoate represents at least about 96%, by weight, of total fatty acids present in the composition.
9. The method of claim 7 , wherein the composition comprises less than about 10%, by weight, of total fatty acids present in the composition, docosahexaenoic acid or its esters.
10. The method of claim 9 , wherein the composition comprises less than about 3%, by weight, of total fatty acids present in the composition, docosahexaenoic acid or its esters.
11. The method of claim 10 , wherein the composition comprises substantially no docosahexaenoic acid or its esters.