IP Library Granted Patent US 11,814,629
Granted Patent B2
US 11,814,629 · App. 17/206,900 · Granted Nov 14, 2023

Yeast expressing glucoamylase with enhanced starch hydrolysis

Inventors: Aaron Argyros (Lebanon, NH); Alexandra-Elena Panaitiu (Enfield, NH)
Assignee: Lallemand Hungary Liquidity Management LLC
C12N15/81C07K14/39C12N1/185C12N9/242C12R2001/865C12Y302/01001
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Quick Facts
Patent No.
US 11,814,629
App. No.
17/206,900
Granted
Nov 14, 2023
Kind
B2
Abstract

The present disclosure concerns recombinant yeast host cell for saccharification of a biomass. The recombinant yeast host cell has a genetic modification for expressing a heterologous polypeptide having glucoamylase activity ( Penicillum oxalicum glucoamylase). In some embodiments, the heterologous polypeptide can comprise a signal sequence. The present disclosure also concerns a process for saccharification of a biomass using the recombinant yeast host cell as well as a process for fermenting the saccharified biomass into a fermentation product.

Claims (28)

1. A recombinant yeast host cell for saccharification and fermentation of a biomass, the recombinant yeast host cell having a heterologous nucleic acid molecule encoding a heterologous polypeptide having glucoamylase activity, wherein the heterologous nucleic acid molecule comprises a first polynucleotide encoding the heterologous polypeptide having glucoamylase activity, wherein the polypeptide having glucoamylase activity has an amino acid sequence that is at least 95% identical to SEQ ID NO: 6; wherein the recombinant yeast host cell is from the genus Saccharomyces and capable of utilizing raw starch as a substrate.

2. The recombinant yeast host cell of claim 1 , further comprising a second polynucleotide encoding a signal sequence, wherein the second polynucleotide is operatively associated with the first polynucleotide.

3. The recombinant yeast host cell of claim 2 , wherein the signal sequence:

has an amino acid sequence that is at least 90% identical to SEQ ID NO: 21 having signal sequence activity;

has an amino acid sequence that is at least 90% identical to SEQ ID NO: 28 having signal sequence activity;

has an amino acid sequence that is at least 90% identical to SEQ ID NO: 25 having signal sequence activity;

has an amino acid sequence that is at least 90% identical to SEQ ID NO: 27 having signal sequence activity;

has an amino acid sequence that is at least 90% identical to SEQ ID NO: 47 having signal sequence activity; or

has an amino acid sequence that is at least 90% identical to SEQ ID NO: 24 having signal sequence activity.

4. The recombinant yeast host cell of claim 3 , wherein the heterologous polypeptide:

has an amino acid sequence according to SEQ ID NO: 29 having glucoamylase activity;

has an amino acid sequence according to SEQ ID NO: 5 having glucoamylase activity;

has an amino acid sequence according to SEQ ID NO: 31 having glucoamylase activity;

has an amino acid sequence according to SEQ ID NO: 43 having glucoamylase activity;

has an amino acid sequence according to SEQ ID NO: 45 having glucoamylase activity; or

has an amino acid sequence according to SEQ ID NO: 49 having glucoamylase activity.

5. The recombinant yeast host cell of claim 2 , wherein the heterologous nucleic acid molecule further comprises a third polynucleotide comprising a heterologous promoter operatively associated with the first polynucleotide and the second polynucleotide allowing the expression of the heterologous polypeptide having glucoamylase activity.

6. The recombinant yeast host cell of claim 5 , wherein the third polynucleotide comprises a tef2p, a adh1p and/or a qcr8p.

7. The recombinant yeast host cell of claim 1 , wherein the heterologous polypeptide having glucoamylase activity is a secreted polypeptide, a membrane-associated polypeptide, and/or a tethered polypeptide.

8. The recombinant yeast host cell of claim 1 which is from species Saccharomyces cerevisiae.

9. A composition comprising the recombinant yeast host cell of claim 1 and raw starch.

10. A process for saccharification and fermentation of a biomass into a fermentation product, the process comprises contacting the biomass with the recombinant yeast host cell of claim 1 , under a condition that allows conversion of at least a part of the biomass into the fermentation product.

11. The process of claim 10 , wherein the biomass is derived from or comprises corn, potato, cassava, rice, wheat, lignocellulosic material or buckwheat.

12. The process of claim 10 , wherein the biomass is derived from or comprises corn.

13. The process of claim 12 , wherein the biomass comprises or is corn mash.

14. The process of claim 12 , wherein the biomass comprises or is raw starch.

15. The process of claim 10 , wherein the fermentation product is ethanol.

16. The process of claim 10 , wherein the fermentation is conducted in the presence of a stressor comprising low pH and/or an elevated temperature.

Assignments (2)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Jul 26, 2024
From: LALLEMAND HUNGARY LIQUIDITY MANAGEMENT LLC
To: DANSTAR FERMENT AG
Reel/Frame 068174/0430 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Mar 19, 2021
From: ARGYROS, AARON; PANAITIU, ALEXANDRA-ELENA
To: LALLEMAND HUNGARY LIQUIDITY MANAGEMENT LLC
Reel/Frame 055655/0068 →
Continuity (2)
Provisional Application 62991846 · Mar 19, 2020
Related Publication 20210292776A1 · Sep 23, 2021