Tomato plant producing fruits with modified sugar content
The invention relates to novel tomato plants producing fruits displaying a modified sugar content, particularly displaying an increased sucrose content. The invention also relates to seeds and parts of said plants, for example fruits. The invention further relates to methods of making and using such seeds and plants. The invention also relates to a sucrose modifier SucMod allele, which, when combined with a sucrose accumulation TIV allele derived from a green-fruited wild tomato accession, significantly alters the proportion of sugar stored in the fruit, confers increased fruit sucrose content at the expense of hexose sugars and results in a fruit with a distinctive flavor.
1. A cultivated Solanum lycopersicum plant, comprising:
a) at least one Sucrose Modifier (SucMod) allele having at least 97% sequence identity with SEQ ID NO: 1, and
b) two sucrose accumulation Tomato Vacuolar Invertase (TIV) alleles having at least 98% sequence identity with SEQ ID NO: 6;
wherein said SucMod allele comprises a nucleotide G at a position which corresponds to position 310 of SEQ ID NO: 1, and a nucleotide T at a position which corresponds to position 498 of SEQ ID NO: 1,
wherein said TIV allele and said SucMod allele are comprised in Solanum lycopersicum line TIPC18-61141, deposited with NCIMB on 20 Aug. 2018 under NCIMB Accession No. 43169, and
wherein said plant produces tomato fruit exhibiting an increased sucrose content compared with the same cultivated tomato plant lacking said SucMod and TIV alleles.
2. The plant of claim 1 , wherein said SucMod allele is obtained from Solanum chmielewskii or Solanum pimpinellifolium.
3. The plant of claim 1 , wherein said SucMod allele comprises the nucleotide sequence of SEQ ID NO: 1.
4. The plant of claim 1 , wherein said TIV allele comprises a nucleotide A at a position which corresponds to position 41 of SEQ ID NO: 6; and/or a nucleotide A at a position which corresponds to position 668 of SEQ ID NO: 6; and/or a nucleotide T at a position which corresponds to position 930 of SEQ ID NO: 6; and/or a nucleotide C at a position which corresponds to position 1034 of SEQ ID NO: 6; and/or a nucleotide T at a position which corresponds to position 1319 of SEQ ID NO: 6; and/or a nucleotide C at a position which corresponds to position 1563 of SEQ ID NO: 6; and/or a nucleotide A at a position which corresponds to position 1629 of SEQ ID NO: 6; and/or a nucleotide G at a position which corresponds to position 1886 of SEQ ID NO: 6.
5. The plant of claim 1 , wherein said TIV allele is obtained from Solanum habrochaites.
6. The plant of claim 4 , wherein said TIV allele further comprises a nucleotide C at a position which corresponds to position 1056 of SEQ ID NO: 6; and/or a nucleotide G at a position which corresponds to position 179 of SEQ ID NO: 6.
7. The plant of claim 1 , wherein said TIV allele comprises the nucleotide sequence of SEQ ID NO: 6.
8. The plant of claim 1 , wherein said plant comprises two copies of the SucMod allele.
9. A seed that produces the plant of claim 1 .
10. A method of producing a cultivated Solanum lycopersicum plant producing tomato fruits exhibiting increased sucrose content comprising the steps of:
a) crossing the plant according to claim 1 comprising at least one sucrose modifier SucMod allele and two sucrose accumulation TIV alleles with a cultivated tomato plant lacking said SucMod and TIV alleles; and
b) selecting a progeny plant producing fruits exhibiting an increased sucrose content compared with the same cultivated tomato plant lacking said SucMod and TIV alleles;
wherein the selecting in step b) is carried out by detecting a nucleotide G at a position which corresponds to position 310 of SEQ ID NO: 1, and/or a nucleotide Tat a position which corresponds to position 498 of SEQ ID NO: 1; and, by detecting a nucleotide A at a position which corresponds to position 41 of SEQ ID NO: 6; and/or a nucleotide A at a position which corresponds to position 668 of SEQ ID NO: 6; and/or a nucleotide T at a position which corresponds to position 930 of SEQ ID NO: 6; and/or a nucleotide C at a position which corresponds to position 1034 of SEQ ID NO: 6; and/or a nucleotide T at a position which corresponds to position 1319 of SEQ ID NO: 6; and/or a nucleotide C at a position which corresponds to position 1563 of SEQ ID NO: 6; and/or a nucleotide A at a position which corresponds to position 1629 of SEQ ID NO: 6; and/or a nucleotide G at a position which corresponds to position 1886 of SEQ ID NO: 6.
11. The method of claim 10 wherein the selecting in step b) is carried out by further detecting a nucleotide C at a position which corresponds to position 1056 of SEQ ID NO: 6; and/or a nucleotide G at a position which corresponds to position 179 of SEQ ID NO: 6.
12. A method of identifying the cultivated Solanum lycopersicum plant according to claim 1 , comprising the steps of:
a) detecting in said cultivated Solanum lycopersicum plant a nucleotide G at a position which corresponds to position 310 of SEQ ID NO: 1, and/or a nucleotide T at a position which corresponds to position 498 of SEQ ID NO: 1;
b) detecting in said cultivated Solanum lycopersicum plant a nucleotide A at a position which corresponds to position 41 of SEQ ID NO: 6; and/or a nucleotide A at a position which corresponds to position 668 of SEQ ID NO: 6; and/or a nucleotide T at a position which corresponds to position 930 of SEQ ID NO: 6;
and/or a nucleotide C at a position which corresponds to position 1034 of SEQ ID NO: 6; and/or a nucleotide T at a position which corresponds to position 1319 of SEQ ID NO: 6; and/or a nucleotide C at a position which corresponds to position 1563 of SEQ ID NO: 6; and/or a nucleotide A at a position which corresponds to position 1629 of SEQ ID NO: 6; and/or a nucleotide G at a position which corresponds to position 1886 of SEQ ID NO: 6; and,
c) identifying, based on the detecting, a cultivated Solanum lycopersicum plant producing fruits exhibiting an increased sucrose content compared with the same cultivated tomato plant lacking said SucMod and TIV alleles.
13. The method of claim 12 wherein step b) is carried out by further detecting a nucleotide C at a position which corresponds to position 1056 of SEQ ID NO: 6; and/or a nucleotide G at a position which corresponds to position 179 of SEQ ID NO: 6.
14. A cultivated Solanum lycopersicum plant, comprising:
a) at least one Sucrose Modifier (SucMod) allele comprising the nucleotide sequence of SEQ ID NO: 1, and
b) two sucrose accumulation Tomato Vacuolar Invertase (TIV) alleles, each comprising the nucleotide sequence of SEQ ID NO: 6;
wherein said plant produces tomato fruit exhibiting an increased sucrose content compared with the same cultivated tomato plant lacking said SucMod and TIV alleles.
15. The plant of claim 14 , wherein said plant comprises two copies of the SucMod allele.
16. A seed that produces the plant of claim 14 .
17. A method of producing a cultivated Solanum lycopersicum plant producing tomato fruits exhibiting increased sucrose content comprising:
a) crossing the plant according to claim 14 with a cultivated tomato plant lacking said SucMod and TIV alleles; and
b) selecting a progeny plant producing fruits exhibiting an increased sucrose content compared with the same cultivated tomato plant lacking said SucMod and TIV alleles;
wherein the selecting in step b) is carried out by detecting a nucleotide G at position 310 of SEQ ID NO: 1, and/or a nucleotide T at position 498 of SEQ ID NO: 1; and, by detecting a nucleotide A at position 41 of SEQ ID NO: 6; and/or a nucleotide A at position 668 of SEQ ID NO: 6; and/or a nucleotide T at position 930 of SEQ ID NO: 6; and/or a nucleotide C at position 1034 of SEQ ID NO: 6; and/or a nucleotide T at position 1319 of SEQ ID NO: 6; and/or a nucleotide C at position 1563 of SEQ ID NO: 6; and/or a nucleotide A at position 1629 of SEQ ID NO: 6; and/or a nucleotide G at position 1886 of SEQ ID NO: 6.
18. A method of identifying the plant of claim 14 , comprising:
a) detecting a nucleotide G at position 310 of SEQ ID NO: 1, and a nucleotide T at position 498 of SEQ ID NO: 1;
b) detecting a nucleotide A at position 41 of SEQ ID NO: 6; a nucleotide A at position 668 of SEQ ID NO: 6; a nucleotide T at position 930 of SEQ ID NO: 6; a nucleotide C at position 1034 of SEQ ID NO: 6; a nucleotide T at position 1319 of SEQ ID NO: 6; a nucleotide C at position 1563 of SEQ ID NO: 6; a nucleotide A at position 1629 of SEQ ID NO: 6; and a nucleotide G at position 1886 of SEQ ID NO: 6; and
c) identifying, based on the detecting, a cultivated Solanum lycopersicum plant producing fruits exhibiting an increased sucrose content compared with the same cultivated tomato plant lacking said SucMod and TIV alleles.
19. The method of claim 18 , wherein step b) is carried out by further detecting a nucleotide C at position 1056 of SEQ ID NO: 6; and/or a nucleotide G at position 179 of SEQ ID NO: 6.