Compositions and methods for preventing and recovery from detrimental effects of alcohol consumption
Disclosed are compositions, devices, and methods to prevent and recover from detrimental effects of alcohol consumption, including significant undesirable symptoms of a hangover consciously felt by the alcohol consumer, as well as those that may not be consciously experienced. The present technology comprehensively targets multiple negative effects of hangovers. In one aspect, a composition includes dihydromyricetin (DHM); and N-acetyl cysteine (NAC). The composition may further include Prickly Pear Extract, Milk Thistle, Ginger Root, Vitamins B, C, and E, electrolytes, and/or sugars.
1. A capsule or tablet, comprising dihydromyricetin (DHM), L-cysteine, milk thistle, and prickly pear, at a ratio of 5:1:0.8:0.4, respectively.
2. A capsule or tablet consisting essentially of dihydromyricetin, L-cysteine, milk thistle, and prickly pear.
3. A capsule or tablet consisting essentially of dihydromyricetin, L-cysteine, milk thistle, prickly pear, at least one of sodium chloride or potassium citrate, and one or more B vitamins selected from the group consisting of thiamine, riboflavin, niacin, pantothenic acid, pyridoxine, pyridoxal, biotin, folic acid, and cyanocobalamin.