Patent Application
Provisional
App. No. 60/347,007
· Confirmation No. 8232
Method of improving dough and bread quality
Provisional Application Expired
Inventors
Kirsten Bojsen
Hellerup, DENMARK
Jorn Borch Soe
Tilst, DENMARK
Charlotte Horsmans Poulsen
Brabrand, DENMARK
Attorneys & Agents of Record
Prosecution
- Docket No.
- YOU 2 0078P
- Confirmation No.
- 8232
Child
Claims priority from a provisional application
→
App. 10/260,578
· US 6,936,289
Filed 2002-10-01
· Patented Case
Child
Claims priority from a provisional application
→
App. 11/896,132
· US RE43,341
Filed 2007-08-29
· Patent Expired Due to NonPayment of Maintenance Fees Under 37 CFR 1.362
Child
Claims priority from a provisional application
→
App. 10/995,076
Filed 2004-11-23
· Abandoned -- Failure to Respond to an Office Action
Child
Claims priority from a provisional application
→
App. 11/195,968
Filed 2005-08-03
· Abandoned -- Failure to Respond to an Office Action
Child
Claims priority from a provisional application
→
App. 10/150,429
· US 6,967,035
Filed 2002-05-17
· Patented Case
Child
Claims priority from a provisional application
→
App. 11/903,211
· US RE43,135
Filed 2007-09-20
· Patent Expired Due to NonPayment of Maintenance Fees Under 37 CFR 1.362
No recorded assignments were found for this patent.
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Quick Facts
- App. No.
- 60/347,007
- Filed
- 2002-01-09
External Links