Patent Application
Provisional
App. No. 61/354,383
· Confirmation No. 9962
PUFFED OAT BASED BREAKFAST CEREAL OF ENHANCED SALTY FLAVOR PERCEPTION AND METHOD OF PREPARATION
Provisional Application Expired
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⬇ PDF
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Code | Description | Pages | ||
|---|---|---|---|---|---|
| 2010-07-07 | APP.FILE.REC |
Filing Receipt | 3 | View | |
| 2010-06-14 | TR.PROV |
Provisional Cover Sheet (SB16) | 2 | View | |
| 2010-06-14 | LET. |
Miscellaneous Incoming Letter | 1 | View | |
| 2010-06-14 | SPEC |
Specification | 19 | View | |
| 2010-06-14 | CLM |
Claims | 2 | View | |
| 2010-06-14 | ABST |
Abstract | 1 | View | |
| 2010-06-14 | OATH |
Oath or Declaration filed | 2 | View | |
| 2010-06-14 | WFEE |
Fee Worksheet (SB06) | 2 | View | |
| 2010-06-14 | N417 |
Electronic Filing System Acknowledgment Receipt | 3 | View |
Inventors
ANNA IANNAZZO
St. Louis Park, MN
Sarah Woodling Houle
Golden Valley, MN
Attorneys & Agents of Record
Prosecution
- Customer No.
- 30173
- Docket No.
- 7476USPRV
- Confirmation No.
- 9962
ASSIGNMENT OF ASSIGNOR'S INTEREST
Recorded 2013-01-23
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Quick Facts
- App. No.
- 61/354,383
- Filed
- 2010-06-14
External Links