Patent Application
Provisional
App. No. 61/426,809
· Confirmation No. 9884
Pasta Product Having Reduced Sodium Anti-Boil-Over Composition With Enhanced Cheese Flavor Notes
Provisional Application Expired
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⬇ PDF
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Code | Description | Pages | ||
|---|---|---|---|---|---|
| 2011-01-05 | APP.FILE.REC |
Filing Receipt | 3 | View | |
| 2010-12-23 | TR.PROV |
Provisional Cover Sheet (SB16) | 3 | View | |
| 2010-12-23 | ADS |
Application Data Sheet | 5 | View | |
| 2010-12-23 | SPEC |
Specification | 12 | View | |
| 2010-12-23 | CLM |
Claims | 2 | View | |
| 2010-12-23 | WFEE |
Fee Worksheet (SB06) | 2 | View | |
| 2010-12-23 | N417 |
Electronic Filing System Acknowledgment Receipt | 2 | View |
Inventors
Pamela Lundberg
Northfield, IL
Taras Peter Drozd
Chicago, IL
James Donald Colby
Arlington Heights, IL
Vaidyam Deepti Rao
Naperville, IL
Attorneys & Agents of Record
Prosecution
- Customer No.
- 48940
- Docket No.
- 1410-98905-US
- Confirmation No.
- 9884
ASSIGNMENT OF ASSIGNOR'S INTEREST
Recorded 2011-02-16
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Quick Facts
- App. No.
- 61/426,809
- Filed
- 2010-12-23
External Links