Granted Patent
Utility
US 5,354,568 · App. 08/127,401
Process for treating red meat to control bacterial contamination and/or growth
Inventors:
Fredric G. Bender, James L. Wild
Patented Case
View Patent ↗
Granted: Oct 11, 1994
Filed: Sep 27, 1993
Inventors
Fredric G. Bender
James L. Wild
Assignee (at issue)
Rhone-Poulenc Specialty Chemicals Co.
This patent predates the USPTO's electronic file wrapper — prosecution documents from this era exist only in the Patent Office's paper records. A certified copy of the file history can be ordered from the USPTO's paper archives.