Granted Patent
Utility
US 6,068,876 · App. 09/258,987
Mesophase-stabilized emulsions and dispersions for use in low-fat and fat-free food products
Inventors:
Miranda Miller, Ahmad Akashe, Dhruba Das
Patented Case
View Patent ↗
Granted: May 30, 2000
Filed: Feb 26, 1999
Inventors
Miranda Miller
Ahmad Akashe
Dhruba Das
Assignee (at issue)
KRAFT FOODS HOLDINGS, INC.
This patent predates the USPTO's electronic file wrapper — prosecution documents from this era exist only in the Patent Office's paper records. A certified copy of the file history can be ordered from the USPTO's paper archives.