IP Library Granted Patent US 6,093,434
Granted Patent Utility
US 6,093,434 · App. 08/097,589

Enhanced cholesterol extraction from egg yolk

Inventors: Mark Kijowski, Stephen LOMBARDO
Patented Case View Patent ↗
Granted: Jul 25, 2000 Filed: Jul 26, 1993
Inventors
Mark Kijowski
Stephen LOMBARDO
Assignee (at issue)
KRAFT FOODS HOLDINGS, INC.

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Quick Facts
Patent No.
US 6,093,434
App. No.
08/097,589
Filed
1993-07-26
Granted
2000-07-25
Kind
A