Granted Patent
Utility
US 6,458,393 · App. 09/479,761
Cottage cheese having porous curd
Inventors:
Richard Lincourt, Wen-Sherng Chen, Ragendra P. Borwankar
Patented Case
View Patent ↗
Granted: Oct 1, 2002
Filed: Jan 7, 2000
Inventors
Richard Lincourt
Wen-Sherng Chen
Ragendra P. Borwankar
Assignee (at issue)
KRAFT FOODS HOLDINGS, INC.
This patent predates the USPTO's electronic file wrapper — prosecution documents from this era exist only in the Patent Office's paper records. A certified copy of the file history can be ordered from the USPTO's paper archives.