IP Library Assignment 018077/0776
Patent Assignment
Reel/Frame 018077/0776

Assignment of Assignor's Interest

Recorded: 2006-01-13 Pages: 4
Assignors
SOYKA, STEPHAN
Executed: 2005-05-02
FROHBERG, CLAUS
Executed: 2005-05-30
QUANZ, MARTIN
Executed: 2005-05-03
ESSIGMANN, BERND
Executed: 2005-05-19
Assignee
BAYER CROPSCIENCE GMBH
BRUNINGSTRASSE 50, 65929 FRANKFURT, GERMANY
Covered Property (1)
Process for reducing the acrylamide content of heat-treated foods
Application: 10/534,392 →
Publication: US 2006/0233930
Related Assignments (2)
Other recorded transfers of the patent in this record — the chain of ownership.
Merger May 2, 2008
From: BAYER CROPSCIENCE GMBH
To: BAYER CROPSCIENCE AG
Reel/Frame 020893/0651 →
Assignment of Assignor's Interest Apr 2, 2015
From: BAYER CROPSCIENCE AG
To: BAYER INTELLECTUAL PROPERTY GMBH
Reel/Frame 035355/0836 →