IP Library Assignment 028989/0434
Patent Assignment
Reel/Frame 028989/0434

Assignment of Assignor's Interest

Recorded: 2012-09-19 Pages: 11
Assignors
HORAN, KATHRYN J.
Executed: 2012-09-17
GALER, CHAD
Executed: 2012-09-12
GASS, PAUL V.
Executed: 2012-09-12
HANDRICK, AARON STEVEN
Executed: 2012-09-12
HIRSCHEY, JOHN A.
Executed: 2012-09-17
LEVINE, BRIAN E.
Executed: 2012-09-17
REDDY, DIVYA S.
Executed: 2012-09-17
TRINKA, CAROLYN J.
Executed: 2012-09-17
Assignee
KRAFT FOODS GLOBAL BRANDS LLC
THREE LAKES DRIVE, NORTHFIELD, ILLINOIS, 60093-2753
Covered Property (1)
Cheese with Enhanced Organoleptic and Melting Properties
Application: 13/593,385 →
Publication: US 2013/0052325
Related Assignments (2)
Other recorded transfers of the patent in this record — the chain of ownership.
Assignment of Assignor's Interest Jan 7, 2013
From: KRAFT FOODS GLOBAL BRANDS LLC
To: KRAFT FOODS GROUP BRANDS LLC
Reel/Frame 029579/0546 →
Assignment of Assignor's Interest Mar 10, 2023
From: KRAFT FOODS GROUP BRANDS LLC
To: LACTALIS HERITAGE DAIRY, INC.
Reel/Frame 062948/0370 →