IP Library Assignment 053493/0697
Patent Assignment
Reel/Frame 053493/0697

Assignment of Assignor's Interest

Recorded: 2020-08-14 Pages: 5
Assignor
FLUID QUIP, INC.
Executed: 2020-02-25
Assignee
FLUID QUIP TECHNOLOGIES, LLC
1940 SOUTH YELLOW SPRINGS STREET, SPRINGFIELD, OHIO, 45506
Covered Properties (7)
Methods for Producing a High Protein Corn Meal from a Whole Stillage Byproduct
Patent: 8,778,433 →
Application: 13/321,670 →
Publication: US 2012/0064213
Methods for Producing a High Protein Corn Meal from a Whole Stillage Byproduct and System Therefore
Application: 14/330,612 →
Publication: US 2014/0317945
Methods for Producing a High Protein Corn Meal from a Whole Stillage Byproduct and System Therefore
Application: 14/632,359 →
Publication: US 2015/0164114
Methods for Producing a High Protein Corn Meal from a Whole Stillage Byproduct and System Therefore
Application: 14/789,550 →
Publication: US 2015/0299615
Methods for Producing a High Protein Corn Meal from a Whole Stillage Byproduct and System Therefore
Application: 15/691,040 →
Publication: US 2017/0362536
Methods for Producing a High Protein Corn Meal from a Whole Stillage Byproduct and System Therefore
Application: 16/390,302 →
Publication: US 2019/0241834
Methods for Producing a High Protein Corn Meal from a Whole Stillage Byproduct and System Therefore
Application: 16/543,829 →
Publication: US 2019/0390136
Related Assignments (2)
Other recorded transfers of the patents in this record — the chain of ownership.
Assignment of Assignor's Interest Jun 12, 2012
From: LEE, CHIE YING
To: FLUID QUIP, INC.
Reel/Frame 028359/0555 →
Assignment of Assignor's Interest Aug 12, 2020
From: LEE, CHIE-YING
To: FLUID QUIP, INC.
Reel/Frame 053467/0170 →