Patent Assignment
Reel/Frame 056976/0280
Assignment of Assignor's Interest
Recorded: 2021-07-26
Pages: 6
Assignors
SAINANI, MIHIR
Executed: 2021-07-20
SHAH, KARTIK
Executed: 2021-07-20
DÜSTERHÖFT, EVA-MARIA
Executed: 2021-07-15
ENGELS, WILLEM JOHANNES MARIE
Executed: 2021-07-15
Assignee
SARGENTO FOODS INC.
ONE PERSNICKETY PLACE, PLYMOUTH, WISCONSIN, 53073
Covered Property
(1)
Natural Cheese And Method For Making Natural Cheese With Specific Texture Attributes
Related Assignments
(1)
Other recorded transfers of the patent in this record — the chain of ownership.