IP Library › Assignment 062987/0374
Patent Assignment
Reel/Frame 062987/0374

Assignment of Assignor's Interest

Recorded: 2023-03-15 Pages: 6
Assignors
PARK, JUNG GYU
Executed: 2019-02-22
KIM, SU-JEONG
Executed: 2019-02-22
BAK, YOUN-KYUNG
Executed: 2019-02-22
BYUN, SUNG BAE
Executed: 2019-02-22
SHIM, DONG SEOK
Executed: 2019-02-25
LEE, IN
Executed: 2019-02-22
PARK, SEUNG WON
Executed: 2019-02-26
JUNG, DONG CHUL
Executed: 2019-02-25
CHOI, JONG MIN
Executed: 2019-02-25
Assignee
CJ CHEILJEDANG CORPORATION
CJ CHEILJEDANG CENTER, 330, DONGHO-RO, JUNG-GU, SEOUL, 04560, KOREA, DEMOCRATIC PEOPLE'S REPUBLIC OF
Covered Property (1)
Sweetener Composition with Improved Taste Quality Comprising Allulose and Salt and Method for Improving Taste Quality of Alulose Using Salt
Application: 16/338,477 →
Publication: US 2019/0246673
Related Assignments (1)
Other recorded transfers of the patent in this record — the chain of ownership.
Corrective Assignment to Correct the Assignee's Address State/Country on the Cover Sheet Previously Recorded at Reel: 062987 Frame: 0374. Assignor(S) Hereby Confirms the Assignment. Mar 21, 2023
From: PARK, JUNG GYU; KIM, SU-JEONG; BAK, YOUN-KYUNG; BYUN, SUNG BAE
To: CJ CHEILJEDANG CORPORATION
Reel/Frame 063122/0396 →