IP Library › Granted Patent US 8,178,148
Granted Patent B2
US 8,178,148 · App. 10/586,609 · Granted May 15, 2012

Coffee drink composition

Assignee: Kao Corporation
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Quick Facts
Patent No.
US 8,178,148
App. No.
10/586,609
Granted
May 15, 2012
Kind
B2
Abstract

Provided is a coffee composition having an excellent hypotensive effect. The coffee composition has the following components (A) and (B): 0.01 to 1 wt. % of chlorogenic acids (A), less than 0.1 wt. %, based on the weight of the chlorogenic acids, of (B) hydroxyhydroquinone.

Claims (23)

1. A coffee composition comprising the following components (A) and (B):

from 0.01 to 1 wt.% of (A) chlorogenic acids,

less than 0.1 wt.%, based on the amount of the chlorogenic acids, of (B) hydroxyhydroquinone.

2. A coffee composition comprising from 0.01 to 1 wt.% of chlorogenic acids, characterized in that in high performance liquid chromatography, the composition has no substantial peak within a range of a relative retention time of from 0.54 to 0.61 with respect to gallic acid used as a reference substance.

3. The coffee composition according to claim 1 or 2 , which is a hypertension alleviating composition.

4. The coffee composition according to claim 1 or 2 , which has a hypertension alleviating effect and has, attached thereto, a label indicating that the composition is useful for alleviating hypertension.

5. The coffee composition according to claim 1 or 2 , which has, attached thereto, a label indicating the composition is useful for those having a higher blood pressure.

6. A soluble coffee composition comprising the following components (A) and (B):

from 0.1 to 10 wt.% of (A) chlorogenic acids

less than 0.1 wt.%, based on the amount of the chlorogenic acids, of (B) hydroxyhydroquinone.

7. A soluble coffee composition comprising from 0.1 to 10 wt.% of chlorogenic acids, characterized in that in high performance liquid chromatography, the composition has no substantial peak within a range of a relative retention time of from 0.54 to 0.61 with respect to gallic acid used as a reference substance.

8. The soluble coffee composition according to claim 6 or 7 , which is a hypertension alleviating composition.

9. The soluble coffee composition according to claim 6 or 7 , which has a hypertension alleviating effect and has, attached thereto, a label indicating that the composition is useful for reducing blood pressure.

10. The soluble coffee composition according to claim 6 or 7 , which has, attached thereto, a label indicating the composition is useful for those having a higher blood pressure.

11. A packaged beverage filled with a coffee composition comprising the following components (A) and (B):

from 0.01 to 1 wt.% of (A) chlorogenic acids

less than 0.1 wt.%, based on the amount of the chlorogenic acids, of (B) hydroxyhydroquinone.

12. The packaged beverage according to claim 11 , which is a hypertension alleviating composition.

13. The packaged beverage according to claim 11 , which has a hypertension alleviating effect and has, attached thereto, a label indicating that the beverage is useful for alleviating hypertension.

14. The packaged beverage according to claim 11 , which has, attached thereto, a label indicating the beverage is useful for those having a higher blood pressure.

15. The packaged beverage according to any one of claims 11 to 14 , wherein the package is oxygen impermeable.

16. The process for preparing a coffee composition as claimed in any one of claims 1 to 2 , which comprises treating a roasted coffee beans extract with activated carbon having an average pore size of 5 angstrom (Å) or less in a micropore region.

17. A process for preparing a soluble coffee composition as claimed in any one of claims 6 to 7 , which comprises treating a roasted coffee beans extract with activated carbon having an average pore size of 5 angstrom (Å) or less in a micropore region to yield a coffee composition containing hydroxyhydroquinone in an amount less than 0.1 wt.% of the total chlorogenic acid amount; and spray drying or freeze drying the coffee composition.

Assignments (1)
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Aug 6, 2007
From: FUJII, AKIHIKO; SUZUKI, ATSUSHI; OOMINAMI, HIDEO; OCHIAI, RYUJI; SHIBUYA, YUSUKE
To: KAO CORPORATION
Reel/Frame 019651/0201 →
Priority Claims (2)
JP 2004-024247 · Jan 30, 2004 · national
JP 2004-380614 · Dec 28, 2004 · national
Continuity (1)
Related Publication 20070160726A1 · Jul 12, 2007