Calcium supplement having enhanced absorption
Dietary calcium supplements comprising highly bioavailable forms of calcium carbonate and methods of using these calcium carbonate forms to improve calcium balance, strengthen bones, and prevent, treat, and/or ameliorate bone loss associated with osteoporosis are provided.
1. A confectionery comprising (1) a USP grade calcium carbonate powder having a particle size distribution characterized by a D 50 value, on a volume basis between about 9.8 μm and about 13.5 μm, a D 90 value, on a volume basis, between about 26.1 μm and about 31.7 μm, and at least 30% of the total volume of particles having sizes between about 1 μm and about 11 μm, a mode between 18.00 and 23.81 μm, a mean between 12.99 and 14.31 μm, a D[3,2] value between 2.39 and 2.53 μm, a mean/median ratio of 1.15 to 1.62, a coefficient of variation (%) between 77.2 and 79.3, and a specific surface area from 8753 to 9268 cm 2 /g; and (2) at least about 400 I.U. of vitamin D.
2. A pharmaceutical composition comprising: (1) a USP grade calcium carbonate powder having a particle size distribution characterized by a D 50 value, on a volume basis, between about 9.8 μm and about 13.5 μm, a D 90 value, on a volume basis, between about 26.1 μm and about 31.7 μm, and at least 30% of the total volume of particles having sizes between about 1 μm and about 11 μm, a mode between 18.00 and 23.81 μm, a mean between 12.99 and 14.31 nm, a D[3,2] value between 2.39 and 2.53 nm, a mean/median ratio of 1.15 to 1.62, a coefficient of variation (%) between 77.2 and 79.3, and a specific surface area from 8753 to 9268 cm 2 /g; and (2) at least about 400 I.U. of vitamin D.
3. A multi-vitamin comprising:
(1) a USP grade calcium carbonate powder having a particle size distribution characterized by a D 50 value, on a volume basis, between about 9.8 μm and about 13.5 μm, a D 90 value, on a volume basis, between about 26.1 μm and about 31.7 μm, and at least 30% of the total volume of particles having sizes between about 1 μm and about 11 μm, a mode between 18.00 and 23.81 μm, a mean between 12.99 and 14.31 μm, a D[3,2] value between 2.39 and 2.53 μm, a mean/median ratio of 1.15 to 1.62, a coefficient of variation (%) between 77.2 and 79.3, and a specific surface area from 8753 to 9268 cm 2 /g; and
(2) one or more vitamins selected from the group consisting of:
between 1 and about 35,000 IU of vitamin A;
between 1 and about 1,000 mg of vitamin C;
between 1 and about 4,000 IU of vitamin D;
between 1 and about 450 IU of vitamin E;
between 1 and about 250 mcg of vitamin K;
between 1 and about 15 mg of vitamin B-1 (thiamin);
between 1 and about 17 mg of vitamin B-2 (riboflavin);
between 1 and about 200 mg of vitamin B-3 (niacin);
between 1 and about 100 mg of vitamin B-5 (pantothenic acid);
between 1 and about 30 mg of vitamin B-6 (pyridoxine);
between 1 and about 4,000 mcg of vitamin B-9 (folic acid);
between 1 and about 250 mcg of vitamin B-12 (cobalamin); and
between 1 and about 1,000 mcg of vitamin H (biotin);
and combinations thereof; and
(3) one or more minerals selected from the group consisting of:
between 1 and about 180 mg of iron;
between 1 and about 1,100 mg of phosphorous;
between 1 and about 1,500 mcg of iodine;
between 1 and about 4,000 mg of magnesium;
between 1 and about 150 mg of zinc;
between 1 and about 600 mcg of selenium;
between 1 and about 20 mg of copper;
between 1 and about 20 mg of manganese;
between 1 and about 2,000 mcg of chromium; and
between 1 and about 750 mcg of molybdenum;
between 0.001 and about 0.1 mg of tin;
between 1 and about 100 mcg of vanadium;
between 0.5 and 50 mcg of nickel;
and combinations thereof.