Mineral infused polyol and method to improve metabolism of individual
A process is provided to improve the insulin sensitivity and glucose tolerance of an individual's metabolism. The process includes providing at a first location at least one polyol in an aqueous solution. A minor effective amount of a water soluble mineral composition comprising chromium picolinate is admixed with the aqueous solution to produce an aqueous polyol-chromium composition. The composition is dried and processed to produce solid chromium-infused polyol particles. The particles are packaged and transported to a second location. A selected quantity of the chromium-infused polyol particles are used to produce a food product selected from a group consisting of a liquid food including a liquid and at least fifty percent solids by weight, and a solid food composition. The food products produced with the mineral-infused polyol particles are packaged. The packaged food products are sold to the individual. The individual ingests the food product containing the mineral-infused polyol.
1 . A method to improve carbohydrate metabolism in an individual, comprising the steps of
(a) providing at a first location least one polyol in an aqueous solution;
(b) admixing a minor effective amount of a water soluble mineral composition including chromium to said aqueous solution to produce an aqueous polyol-chromium composition;
(c) drying and processing said polyol-chromium composition to produce solid chromium-infused polyol particles;
(d) packaging said chromium-infused polyol particles;
(e) transporting said package chromium-infused polyol particles to a second location;
(f) utilizing a selected quantity of said chromium-infused polyol particles at said second location to produce a food product selected from a group consisting of a liquid food including a liquid and at least fifty percent solids by weight, and a solid food composition;
(g) packaging said food product;
(h) selling said packaged food product to the individual; and,
(i) said individual ingesting said food product.
2 . A food product to improve the carbohydrate metabolism of an individual, comprising a bulk sweetener comprising solid infused food particle, each of said infused food particles comprising a polyol and a minor effective amount of chromium infused in said particle.
3 . The method of claim 1 wherein in step (b) said mineral composition also includes at least one composition selected from a group consisting of a water soluble selenium composition, a water soluble magnesium composition, a water soluble zinc composition, and a water soluble vanadium composition, Vitamin B7, and fiber.
4 . The food product of claim 2 wherein said infused food particles are each also infused with at least one nutrient from a group consisting of selenium, magnesium, zinc, vanadium, Vitamin B7 and fiber.
5 . A method to improve insulin sensitivity and glucose tolerance in an individual, comprising the steps of
(a) providing at a first location least one polyol in an aqueous solution;
(b) providing a water soluble mineral composition including chromium,
(c) admixing a minor effective amount of said water soluble mineral composition to said aqueous solution and producing an aqueous polyol-chromium composition;
(d) packaging said polyol-chromium composition;
(e) transporting said package chromium-infused polyol composition to a second location;
(f) utilizing a selected quantity of said chromium-infused polyol composition at said second location to produce a food product selected from a group consisting of a liquid food including a liquid and at least fifty percent solids by weight, and a solid food composition;
(g) packaging said food product;
(h) selling said packaged food product to the individual; and,
(i) said individual ingesting said food product.