IP Library Granted Patent US 7,973,216
Granted Patent B2
US 7,973,216 · App. 12/065,251 · Granted Jul 5, 2011

Compositions and methods for modulating pigment production in plants

Assignee: The New Zealand Institute for Plant and food Research Limited
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Quick Facts
Patent No.
US 7,973,216
App. No.
12/065,251
Granted
Jul 5, 2011
Kind
B2
Abstract

This invention relates to polynucleotides encoding novel transcription factors and to the encoded transcription factors, that are capable of regulating anthocyanin production in plants. The invention also relates to constructs and vectors comprising the polynucleotides, and to host cells, plant cells and plants transformed with the polynucleotides, constructs and vectors. The invention also relates to methods of producing plants with altered anthocyanin production and plants by the methods.

Claims (16)

1. An isolated polynucleotide comprising a nucleotide sequence encoding a polypeptide having at least 90% sequence identity to the amino acid sequence of SEQ ID NO:1, wherein % identity is calculated over the whole length of the amino acid sequence, and wherein the polypeptide is a transcription factor that increases anthocyanin production upon expression in a plant.

2. The isolated polynucleotide of claim 1 , wherein the polypeptide has the amino acid sequence of SEQ ID NO:1.

3. The isolated polynucleotide of claim 1 , wherein the nucleotide sequence encoding the polypeptide has at least 90% sequence identity to the coding nucleotide sequence of SEQ ID NO:5 or SEQ ID NO:102.

4. The isolated polynucleotide of claim 1 , wherein the nucleotide sequence encoding the polypeptide has at least 90% sequence identity to the coding nucleotide sequence of SEQ ID NO:5.

5. The isolated polynucleotide of claim 1 , wherein the nucleotide sequence encoding the polypeptide has the coding nucleotide sequence of SEQ ID NO:5.

6. A genetic construct comprising the polynucleotide of claim 1 .

7. A host cell transformed with the polynucleotide of claim 1 to express said polypeptide.

8. A plant cell or plant transformed with the polynucleotide of claim 1 to express said polypeptide, and wherein expression of said polypeptide increases anthocyanin production in said transformed plant cell or plant.

9. An isolated polynucleotide comprising a nucleotide sequence encoding a polypeptide having at least 90% sequence identity to the amino acid sequence of SEQ ID NO:1, wherein % identity is calculated over the whole length of the amino acid sequence, and wherein the polypeptide is a transcription factor that up-regulates promoter of a gene involved in the anthocyanin biosynthetic pathway.

10. The polynucleotide of claim 9 wherein the gene encodes dihydroflavolon 4-reductase (DFR).

11. The polynucleotide of claim 9 wherein the gene encodes chalcone synthase (CHS).

12. A genetic construct comprising the polynucleotide of claim 9 .

13. A host cell transformed with the polynucleotide of claim 9 to express said polypeptide.

14. A plant cell or plant transformed with the polynucleotide of claim 9 to express said polypeptide, and wherein expression of said polypeptide increases anthocyanin production in said transformed plant cell or plant.

15. A method for producing a plant cell or plant with increased anthocyanin production, the method comprising the steps of transformation of a plant cell or plant with the polynucleotide of claim 1 and expression of the polypeptide encoded by said polynucleotide in the transformed plant cell or plant, and wherein expression of said polypeptide increases anthocyanin production in said transformed plant cell or plant.

16. A plant produced by the method of claim 15 .

Assignments (2)
AMALGAMATION Recorded Apr 30, 2009
From: THE HORTICULTURE AND FOOD RESEARCH INSTITUTE OF NEW ZEALAND LIMITED; NEW ZEALAND INSTITUTE FOR CROP AND FOOD RESEARCH LIMITED
To: THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED
Reel/Frame 022619/0383 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded May 2, 2008
From: ESPLEY, RICHARD; HELLENS, ROGER; ALLAN, ANDREW C.
To: THE HORTICULTURE AND FOOD RESEARCH INSTITUTE OF NEW ZEALAND LIMITED
Reel/Frame 020893/0988 →
Priority Claims (1)
NZ 542110 · Aug 30, 2005 · national
Continuity (1)
Related Publication 20110072539A1 · Mar 24, 2011