Microbial engineering for the production of fatty acids and fatty acid derivatives
Some aspects of this invention relate to methods useful for the conversion of a carbon source to a biofuel or biofuel precursor using engineered microbes. Some aspects of this invention relate to the discovery of a key regulator of lipid metabolism in microbes. Some aspects of this invention relate to engineered microbes for biofuel or biofuel precursor production.
1. An isolated oleaginous cell, comprising at least one additional copy of a stearoyl-CoA desaturase (SCD) gene, relative to an unmodified cell of the same type, wherein the unmodified cell of the same type comprises an endogenous copy of the SCD gene; and the at least one additional copy of the SCD gene increases expression of stearoyl-CoA desaturase in the cell wherein the SCD gene is encoded by an expression cassette that encodes only the SCD gene, and wherein the isolated oleaginous cell does not comprise any additional copy, relative to an unmodified cell of the same type, of any other desaturase and/or elongase genes.
2. The isolated oleaginous cell of claim 1 , wherein the at least one additional copy of the SCD gene confers a beneficial phenotype for the conversion of a carbohydrate source to a fatty acid, fatty acid derivative and/or triacylglycerol (TAG) to the cell relative to an unmodified cell of the same type.
3. The isolated oleaginous cell of claim 2 , wherein the beneficial phenotype relative to an unmodified cell of the same type is a modified fatty acid profile, a modified triacylglycerol profile, an increased fatty acid and/or triacylglycerol synthesis rate, an increased conversion yield from a carbohydrate source to a fatty acid, fatty acid derivative, and/or triacylglycerol, or an increased triacylglycerol accumulation in the cell.
4. The isolated oleaginous cell of claim 3 , wherein:
the cell is viable under conditions of osmotic stress lethal to an unmodified cell of the same type;
the cell proliferation rate is at least 5-fold increased as compared to an unmodified cell of the same type; or
the cell tolerates a substance at a concentration lethal to and/or that inhibits proliferation of an unmodified cell of the same type.
5. The isolated oleaginous cell of claim 3 , wherein the synthesis rate of a fatty acid or a TAG of the cell is at least 5-fold increased as compared to an unmodified cell of the same type.
6. The isolated oleaginous cell of claim 1 , wherein the cell is a prokaryotic cell or a eukaryotic cell.
7. The isolated oleaginous cell of claim 6 , wherein the cell is a bacterial cell, an algal cell, a fungal cell, or a yeast cell.
8. The isolated oleaginous cell of claim 7 , wherein said cell is an oleaginous yeast cell.
9. The isolated oleaginous cell of claim 8 , wherein said cell is Y. lipolytica.
10. A culture, comprising the oleaginous cell of claim 1 .
11. The culture of claim 10 , further comprising a carbohydrate source.
12. The culture of claim 11 , wherein the carbohydrate source is acetate.
13. The isolated oleaginous cell of claim 7 , wherein said cell is selected from the group consisting of Yarrowia lipolytica, Hansenula polymorpha, Pichia pastoris, Saccharomyces cerevisiae, S. bayanus, K. lactis, Waltomyces lipofer, Mortierella alpine, Mortierella isabellina, Mucor rouxii, Trichosporon cutaneu, Rhodotorula glutinis, Saccharomyces diastasicus, Schwanniomyces occidentalis, Pichia stipitis, Schizosaccharomyces pombe, Bacillus subtilis, Salmonella, Escherichia coli, Vibrio cholerae, Streptomyces, Pseudomonas fluorescens, Pseudomonas putida, Pseudomonas sp, Rhodococcus sp, Alcaligenes sp, Aspergillus shirousamii, Aspergillus niger, Trichoderma reesei, Neochloris oleoabundans, Scenedesmus obliquus, Nannochloropsis sp, Dunaliella tertiolecta, Chlorella vulgaris, Chlorella emersonii , and Spirulina maxima.
14. The isolated oleaginous cell of claim 13 , wherein said cell is selected from the group consisting of Yarrowia lipolytica, Hansenula polymorpha, Pichia pastoris, Saccharomyces cerevisiae, S. bayanus, K. lactis, Waltomyces lipofer, Mortierella alpine, Mortierella isabellina, Mucor rouxii, Trichosporon cutaneu, Rhodotorula glutinis, Saccharomyces diastasicus, Schwanniomyces occidentalis, Pichia stipitis , and Schizosaccharomyces pombe.
15. The isolated oleaginous cell of claim 1 , further comprising:
an additional copy of an acetyl-CoA carboxylase (ACC) gene relative to an unmodified cell of the same type;
an additional copy of a fatty acid synthase (FAS) gene relative to an unmodified cell of the same type; or
a delta-12 desaturase gene knockout.
16. The isolated oleaginous cell of claim 8 , further comprising:
an additional copy of an acetyl-CoA carboxylase (ACC) gene relative to an unmodified cell of the same type;
an additional copy of a fatty acid synthase (FAS) gene relative to an unmodified cell of the same type; or
a delta-12 desaturase gene knockout.
17. The isolated oleaginous cell of claim 9 , further comprising:
an additional copy of an acetyl-CoA carboxylase (ACC) gene relative to an unmodified cell of the same type;
an additional copy of a fatty acid synthase (FAS) gene relative to an unmodified cell of the same type; or
a delta-12 desaturase gene knockout.
18. A method, comprising contacting a carbohydrate source with the isolated oleaginous cell of claim 1 ; and incubating the carbohydrate source contacted with the cell under conditions suitable for at least partial conversion of the carbohydrate source into a fatty acid or a triacylglycerol by the cell.
19. The method of claim 18 , wherein the carbohydrate source contacted with the oleaginous cell comprises a substance at a concentration lethal to an unmodified cell of the same type as the oleaginous cell.
20. The method of claim 18 , wherein the carbohydrate source is a fermentable sugar and the concentration of the fermentable sugar is at least 80 g/L after contacting with the oleaginous cell.