IP Library Granted Patent US 10,266,861
Granted Patent B2
US 10,266,861 · App. 14/967,659 · Granted Apr 23, 2019

Production and composition of fructose syrup

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Quick Facts
Patent No.
US 10,266,861
App. No.
14/967,659
Granted
Apr 23, 2019
Kind
B2
Abstract

Disclosed herein are aqueous compositions comprising fructose and methods of production thereof. A method for producing an aqueous composition comprising fructose can comprise, for example, conducting an enzymatic reaction by contacting water, sucrose, and a glucosyltransferase enzyme that synthesizes poly alpha-1,3-glucan having at least 30% alpha-1,3-linkages. A soluble fraction produced by such a reaction comprises at least about 55% fructose on a dry weight basis, and can be separated from insoluble poly alpha-1,3-glucan product(s), thereby providing an aqueous composition comprising fructose.

Claims (11)

1. A method for producing fructose, said method comprising:

contacting water, sucrose, and a glucosyltransferase enzyme that synthesizes poly alpha-1,3-glucan having at least 30% alpha-1,3-linkages to produce a soluble fraction and an insoluble fraction,

wherein the insoluble fraction comprises said poly alpha-1,3-glucan,

wherein the soluble fraction comprises at least 55% fructose on a dry weight basis, and

wherein the method does not comprise a process step that increases the content of fructose relative to the content of other saccharides in the soluble fraction.

2. The method of claim 1 , wherein the glucosyltransferase enzyme synthesizes poly alpha-1,3-glucan having at least 95% alpha-1,3-linkages.

3. The method of claim 1 , wherein the soluble fraction further comprises soluble oligosaccharides with a degree of polymerization (DP) of 2 to about 15.

4. The method of claim 3 , wherein the soluble fraction comprises less than about 30% of said soluble oligosaccharides on a dry weight basis.

5. The method of claim 1 , wherein the soluble fraction comprises at least about 75% fructose on a dry weight basis.

6. The method of claim 1 , wherein the sucrose concentration of the soluble fraction is less than 2 g/L.

7. The method of claim 1 , further comprising separating the soluble fraction from the insoluble fraction.

Assignments (7)
CHANGE OF NAME Recorded Feb 6, 2024
From: DUPONT NUTRITION BIOSCIENCES APS
To: INTERNATIONAL N&H DENMARK APS
Reel/Frame 066494/0814 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Nov 28, 2020
From: DUPONT INDUSTRIAL BIOSCIENCES USA, LLC
To: NUTRITION & BIOSCIENCES USA 4, INC.
Reel/Frame 055028/0496 →
CORRECTIVE ASSIGNMENT TO CORRECT THE ENTITY TYPE PREVIOUSLY RECORDED AT REEL: 049879 FRAME: 0043. ASSIGNOR(S) HEREBY CONFIRMS THE ASSIGNMENT. Recorded Sep 6, 2019
From: E. I. DU PONT DE NEMOURS AND COMPANY
To: DUPONT INDUSTRIAL BIOSCIENCES USA, LLC
Reel/Frame 050300/0408 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Jul 26, 2019
From: E. I. DU PONT DE NEMOURS AND COMPANY
To: DUPONT INDUSTRIAL BIOSCIENCES USA, LLC
Reel/Frame 049879/0043 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Apr 28, 2016
From: NAGY, KEVIN D.; HENNESSEY, SUSAN MARIE; PAYNE, MARK S.; POWLEY, CHARLES R.; SZOSTEK, BOGDAN; EICHOLTZ, DANIEL; BRESKE, STEPHEN THOMAS
To: E. I. DU PONT DE NEMOURS AND COMPANY
Reel/Frame 038406/0687 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Apr 28, 2016
From: KOIVIKKO, HANNU; JARVINEN, JUHO; KUUSISTO, JYRKI; VILJAVA, TAPIO
To: DANISCO SWEETENERS OY
Reel/Frame 038407/0071 →
ASSIGNMENT OF ASSIGNOR'S INTEREST Recorded Apr 28, 2016
From: DANISCO SWEETENERS OY
To: DUPONT NUTRITION BIOSCIENCES APS
Reel/Frame 038406/0912 →